CHOCOLATE BANANA PANCAKES
There's nothing better than starting your Sunday morning with a batch of warm and fluffy Chocolate Banana Pancakes. And if you are one of those who likes to watch your calories, try this version made with whole wheat flour, fresh bananas and some sweetened cocoa powder. A bit of yogurt or skim milk adds the perfect light and fluffy texture you need, and a dusting of powdered sugar, a dollop of butter and some old-fashioned syrup or some homemade fresh-fruit sauce will truly help you get the best out of your breakfast deal. Got this, description, and all, from foodandfuncafe.com
Provided by Motivated Mama
Categories Breakfast
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Mash the banana in a medium bowl. Add the egg, vanilla, yogurt, and water. Whisk until a bit frothy and smooth.
- In a smaller bowl mix the flour, baking soda, baking powder and cocoa powder. Sift it into the banana mixture. Mix until just blended. It will be thick.
- Use a ladle to drop some batter on a non-stick skillet or griddle over medium heat sprayed with non-stick cooking spray. Cook about 1-2 minutes per side; when bubbles form on one side, its time to flip them over.
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Setareki Tuinaceva
[email protected]I've made these pancakes several times now, and they're always a hit. They're the perfect breakfast for a lazy weekend morning.
Md Refit
[email protected]These pancakes were a waste of time. They were so bad that I had to throw them away.
YASIR RAJPUT
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dense. They were still edible, but they weren't very good.
Jaime Fitzgerald
[email protected]These pancakes were okay. They weren't as fluffy as I expected, but they still tasted good.
keshav urjoon
[email protected]I was disappointed with these pancakes. They were dry and bland. I won't be making them again.
Devin Mailloux
[email protected]These pancakes were really easy to make, and they turned out great. I'll definitely be making them again.
Md Noor mustafa
[email protected]I've never been a big fan of chocolate and banana together, but these pancakes changed my mind. They were so good!
Malaika Gul
[email protected]I made these pancakes for my kids, and they loved them! They were gone in minutes.
antonia bautista
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Catherine Phuthego
[email protected]I love these pancakes! They're so fluffy and flavorful. I always make a double batch so I can have leftovers for breakfast the next day.
Amenur Islam
[email protected]These pancakes were easy to make and tasted great. I added a little bit of cinnamon and nutmeg to the batter, and they turned out perfect.
Shehri tiwana
[email protected]I was a bit skeptical about the chocolate and banana combination, but I was pleasantly surprised. The pancakes were delicious! The chocolate chips added a nice touch of sweetness, and the bananas gave them a moist and fluffy texture.
Sohail Khan Jadooni
[email protected]I've made these pancakes several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfect.
Zariah Rhodes
[email protected]These pancakes were a hit with my family! They were fluffy, moist, and had the perfect amount of sweetness. The chocolate and banana flavors were well-balanced, and the pancakes were cooked evenly throughout.