CHOCOLATE BANANA CHOCOLATE CHIP BUNDT CAKE

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Chocolate Banana Chocolate Chip Bundt Cake image

After first trying this years ago my 2nd son declared -who needs banana bread?! - and this became our favorite choice for doing away with overripe bananas. The recipe originally had an optional chocolate glaze, I've always skipped it and just added a light dusting of confectionary sugar. This is a pretty sturdy cake which makes it great for picnics, potlucks and lunch bags - the same son recently took 1/2 a cake with him for the drive back to S.CA! An extra note - seeing some of the comments - this is not a tall cake it only rises a littel more than half way up the pan. Ovens are different - go with a shorter cooking time and check to see if needs more.

Provided by momaphet

Categories     Dessert

Time 1h10m

Yield 14-16 serving(s)

Number Of Ingredients 11

1 1/4 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup cocoa powder
1/4 teaspoon salt
1 teaspoon instant coffee (optional) or 1 teaspoon espresso powder (optional)
1/2 cup butter
1 cup brown sugar
2 eggs
1 cup banana, very ripe and mashed, about 3
1 cup chocolate chips

Steps:

  • Preheat oven to 350 degrees, grease or spray a bundt pan and lightly dust with cocoa powder.
  • Mix together dry ingredients, set aside.
  • Cream butter, add sugar and eggs, mix well,then add bananas and mix briefly.
  • Mix in dry ingredients until incorporated, don't over mix, stir in chocolate chips.
  • Pour into prepared pan and bake 50- 60 minutes until it tests done, cake will just start to pull away from edges.
  • Cool slightly then remove from pan.
  • Your supposed to let it cool all the way then dust with confectionary sugar, but my kids always slice it warm, which is good with vanilla ice cream .
  • Note:.
  • I always use a pan release spray and dust with the cocoa, and have almost never had a problem with the cake sticking. If greasing the pan - do it well and use a bit more cocoa as you would flour.

Nutrition Facts : Calories 243, Fat 11.4, SaturatedFat 6.8, Cholesterol 44, Sodium 187.1, Carbohydrate 36, Fiber 2.3, Sugar 23.2, Protein 3.4

Jake Pries
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This cake is the perfect way to use up overripe bananas.


Hayleysus Beyne Admase
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I've made this cake several times and it's always a hit. It's my go-to recipe for chocolate banana bundt cake.


Adeola Arekemase
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This cake is so easy to make. I had it in the oven in under 10 minutes.


loncy comedy
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I'm not a big chocolate fan, but I loved this cake. The banana flavor really shines through.


Md Sadin khan
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This cake is perfect for a special occasion. It's sure to impress your guests.


Aftab Gori
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I love the chocolate banana flavor combination. It's so unique and delicious.


David Nicholls
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This cake is so moist and flavorful. I can't get enough of it!


zakaria_pubg dz
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I've tried other chocolate banana bundt cake recipes, but this one is by far the best.


Caitlin Pegher
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This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.


Alichu Zoone
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I'm not a big baker, but this recipe was easy to follow and the cake turned out great!


Victoria Uviovo
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This cake was a big hit at my party. Everyone loved it!


Farhan Maher
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This cake is so delicious! I love the chocolate banana flavor combination and the chocolate chips add a nice touch of sweetness.


Angle naina
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I love how moist and flavorful this cake is. It's also really easy to make, which is a bonus.


Erhem Babaga
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This cake is the perfect combination of chocolate and banana. The chocolate chips add a nice touch of sweetness and crunch.


Shafique Wagan
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I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it always comes out delicious.


Tarron
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This chocolate banana chocolate chip bundt cake was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.


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