CHOCOLATE BANANA CAKE-SICLES

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Chocolate Banana Cake-sicles image

Provided by Food Network

Categories     dessert

Time 1h15m

Yield 16 servings

Number Of Ingredients 14

Coconut oil spray, for greasing
1 1/2 cups mashed ripe bananas
2 teaspoons lemon juice
3 cups all-purpose flour
1 1/2 teaspoons baking soda
1/4 teaspoon salt
2 cups plus 2 tablespoons sugar
3/4 cup unsalted butter, at room temperature
3 large eggs
2 teaspoons vanilla extract
1 1/2 cups buttermilk
300 grams good-quality white chocolate, melted
150 grams organic extra-virgin coconut oil
Pastry rocks, for dipping

Steps:

  • For the cake-sicles: Preheat the oven to 275 degrees F. Spray the silicone ice pop molds with a light spray of coconut oil.
  • In a small bowl, mix mashed bananas with the lemon juice. In a medium bowl, mix the flour, baking soda and salt. In the bowl of a stand mixer fitted with the paddle attachment, cream the sugar and butter until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla. Add in the flour mixture a little at a time, alternating with the buttermilk. Stir in the banana mixture. Pour the batter into the prepared molds, and place the wooden sticks in the center. Bake until a toothpick inserted in the center comes out clean, 30 minutes.
  • Place the pops on a cooling rack until completely cooled. Cover tightly, and then place in a refrigerator to chill until ready to use.
  • For the coating: Mix the melted white chocolate and the coconut oil together until completely incorporated. Place in a warmed steel cup. Dip each cake-sicle into the chocolate mixture, allowing the excess to drain off, then dip a portion of each cake-sicle into the pastry rocks and place on parchment paper to set. Chill until firm, then serve.

Mohammad SH Shakib
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These are so easy to make and they're a great way to use up ripe bananas.


neil huntbach
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I love that these are made with whole wheat flour. They're a healthier option than other cake sicles.


Double Roti
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These are the perfect treat for summer. They're refreshing and delicious.


Gisset Reyes
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I made these for a party and they were a huge hit. Everyone loved them.


Shaheer ali Chowdhury
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These are so delicious and they're so easy to make. I'll definitely be making them again.


Muhammad Jahidul Hasan
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I love the chocolate coating on these. It makes them extra special.


Selena Read
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These are so easy to make and they're a great way to use up ripe bananas.


Major Phillips
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I love that these are made with whole wheat flour. They're a healthier option than other cake sicles.


Jackson Chilel
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These are the perfect summer treat. They're refreshing and delicious.


Gabriel Larios
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I made these for my kids and they loved them. They're a healthy and delicious treat.


Musliudeen memunat Omolara
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These are so good! I love the combination of chocolate and banana. They're also really easy to make.


Dousto Pola
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I've made these several times now and they always turn out great. They're a perfect treat for summer.


Patrick Charles
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These are so delicious and easy to make. I love that I can use up my overripe bananas in them.


Love Papa
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I made these for a party and they were a huge success. Everyone loved them and I will definitely be making them again.


amanuel abebe
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These were a hit with my family! The kids loved them and they were so easy to make.