CHOCOLATE BANANA BREAD PUDDING
Toronto pastry chef Anna Olsen includes this in her own Christmas Eve traditions! I like it because its actually a "double duty" recipe ........ I used half the banana bread on its own, then used the other half to make half the bread pudding. You could use your own favourite banana bread recipe - or even a store bought banana bread if you're really pushed for time. I served it warm with frozen vanilla yogurt but I actually preferred it the next day at room temperature.
Provided by CountryLady
Categories Dessert
Time 2h30m
Yield 10-12 serving(s)
Number Of Ingredients 18
Steps:
- BANANA BREAD: Beat butter & sugar until light & fluffy; add eggs, 1 at a time, beating well after each addition.
- Stir in banana & vanilla; Sift flour, baking powder, baking soda & salt, add to banana mixture, stirring just until blended.
- Stir in chocolate chips & pecans and scrape batter into a greased 9 inch square pan; bake in preheated 350F oven for 30 to 35 minutes or until a cake tester comes out clean.
- Cool in pan on a rack for 15 minutes; turn out & cool completely.
- BREAD PUDDING: Grease a 9 inch square pan & line with parchment so that some of the parchment hangs over the sides.
- Cut banana bread into one inch cubes & layer in pan.
- Heat cream & vanilla to just below a simmer; pour over chocolate, whisking gently to melt.
- In a separate bowl, whisk eggs, sugar, banana & salt; slowly add the hot cream mixture, whisking constantly until blended.
- Strain the chocolate custard mixture over the cubed banana bread, press down to soak & let sit for 15 minutes.
- Place the bread pudding dish into a large baking pan with a 2 inch lip; pour an inch of boiling water into the baking pan.
- Bake in a 300F preheated oven for 55 to 65 minutes or until a cake tester inserted into the centre of the cake comes out clean.
- Remove the pan from the water bath & let cool; to serve, use edges of parchment to lift out, cut into squares & serve warm or room temperature.
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Naurto Hinata
[email protected]I made this recipe for my family and they loved it! The bread pudding was so moist and flavorful, and the chocolate sauce was the perfect topping. I will definitely be making this again.
Awo Yaa
[email protected]This recipe is a little time-consuming, but it's worth it! The bread pudding is so creamy and rich, and the chocolate sauce is the perfect topping. I highly recommend this recipe for a special occasion.
Samrawit sitotaw
[email protected]I'm not a big fan of banana bread, but I loved this recipe! The chocolate sauce was the perfect complement to the banana bread. I will definitely be making this again.
ISMIAL Hossain
[email protected]This recipe is a great way to use up leftover chocolate cake. I always have a few slices left over, and this is the perfect way to use them up. The bread pudding is delicious, and it's a great way to satisfy my sweet tooth.
LeShonda Walker
[email protected]I made this recipe for my family and they loved it! The bread pudding was so moist and flavorful, and the chocolate sauce was the perfect topping. I will definitely be making this again.
Breet 2022
[email protected]This recipe is a little time-consuming, but it's worth it! The bread pudding is so creamy and rich, and the chocolate sauce is the perfect topping. I highly recommend this recipe for a special occasion.
Dulla Docdor
[email protected]I'm not a big fan of banana bread, but I loved this recipe! The chocolate sauce was the perfect complement to the banana bread. I will definitely be making this again.
Mueen 7777
[email protected]This recipe is a great way to use up leftover chocolate cake. I always have a few slices left over, and this is the perfect way to use them up. The bread pudding is delicious, and it's a great way to satisfy my sweet tooth.
EMF ARYZUN
[email protected]I made this recipe for my family and they loved it! The bread pudding was so moist and flavorful, and the chocolate sauce was the perfect topping. I will definitely be making this again.
Alfred Breidi
[email protected]This recipe is a little time-consuming, but it's worth it! The bread pudding is so creamy and rich, and the chocolate sauce is the perfect topping. I highly recommend this recipe for a special occasion.
OliNotOliver
[email protected]I'm not a big fan of chocolate, but I loved this recipe! The banana bread was so moist and flavorful, and the chocolate sauce was just the right amount of sweetness. I will definitely be making this again.
Fiona Rapinett
[email protected]This recipe is a great way to use up leftover banana bread. I always have a few slices left over, and this is the perfect way to use them up. The bread pudding is delicious, and it's a great way to satisfy my sweet tooth.
Ganeshkatuwal Binayak
[email protected]I made this for a party last weekend and it was a huge success! Everyone loved it, and I even had people asking for the recipe. I'll definitely be making this again.
SHAHAB U DIN
[email protected]This is my new favorite dessert! I love the combination of chocolate and banana, and the bread pudding is so creamy and rich. I highly recommend this recipe.
mukiibi Gideon
[email protected]I tried this recipe last week and it was amazing! The banana bread was so moist and flavorful, and the chocolate sauce was the perfect topping. I will definitely be making this again.
Zakhya Gadson
[email protected]I've made this recipe several times now, and it's always a hit! The chocolate and banana flavors are perfectly balanced, and the bread pudding is moist and delicious. I love that it's a simple recipe to follow, too.