CHOCOLATE BAKLAVA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Baklava image

I've been cooking for years, and baklava remains a favorite. Most folks find one piece of this rich dessert very satisfying, so this recipe feeds many people. -Cindy Schumacher, Kenvil, New Jersey

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 50 pieces.

Number Of Ingredients 13

1 package (16 ounces, 14-inch x 9-inch sheet size) frozen phyllo dough, thawed
1-1/4 cups butter, melted
1 pound finely chopped walnuts
1 package (10 ounces) miniature semisweet chocolate chips
3/4 cup sugar
1-1/2 teaspoons ground cinnamon
1 teaspoon grated lemon zest
SYRUP:
3/4 cup orange juice
1/2 cup sugar
1/2 cup water
1/2 cup honey
2 tablespoons lemon juice

Steps:

  • Butter a 15x10x1-in. baking pans. Unroll one package of phyllo dough; cut stack into a 10-1/2x9-in. rectangle. Repeat with remaining phyllo. Discard scraps., Line bottom of prepared pan with two sheets of phyllo dough (sheets will overlap slightly). Brush with butter. Repeat layers 8 times. (Keep dough covered with plastic wrap and a damp towel until ready to use to prevent it from drying out.), In a large bowl, combine the nuts, chocolate chips, sugar, cinnamon and lemon zest. Sprinkle 2 cups over top layer of phyllo., Top with four layers phyllo dough, buttering each layer. Top with 2 or more cups nut mixture. Top with four layers phyllo dough, buttering each layer; top with remaining nut mixture. Top with the remaining phyllo dough, brushing each layer with butter. Drizzle any remaining butter over top. , Using a sharp knife, cut baklava into 1-1/2-in. diamonds. Bake at 325° for 50-60 minutes or until golden brown. Meanwhile, combine the syrup ingredients in a saucepan; bring to a boil over medium heat, stirring occasionally. Reduce heat; simmer, uncovered, for 20 minutes. Pour over warm baklava. Cool completely in pans on wire racks.

Nutrition Facts :

merga negeri
[email protected]

I can't wait to make this chocolate baklava again.


James Burgess
[email protected]

This chocolate baklava is the best dessert I've had in a long time.


Zac Holloway
[email protected]

I would definitely recommend this chocolate baklava to anyone who loves chocolate and baklava.


ian Kiyimba
[email protected]

This chocolate baklava is the perfect combination of sweet and savory.


Mariela Salgado
[email protected]

I love how easy this chocolate baklava is to make. It's the perfect dessert for a busy weeknight.


Joshua Glue
[email protected]

This chocolate baklava is the perfect dessert to impress your guests.


Rebecca Druk
[email protected]

I'm not usually a fan of baklava, but this chocolate baklava is amazing!


Natalie Alcoser
[email protected]

This chocolate baklava is so rich and decadent. It's the perfect dessert for a special occasion.


NAKIWALA Sharon
[email protected]

I love the combination of chocolate and baklava. It's a match made in heaven.


Gul Dost
[email protected]

This chocolate baklava is the perfect dessert for a special occasion.


Mohammad kafil uddin Rana
[email protected]

I'm so glad I found this chocolate baklava recipe. It's the best baklava I've ever had.


krishna dhakal
[email protected]

This chocolate baklava is a must-try for any baklava lover.


Carlan Ion
[email protected]

I would definitely recommend this chocolate baklava to anyone who loves chocolate and baklava.


mr. Azim
[email protected]

This chocolate baklava is the perfect dessert for any occasion.


osarenmwinda joy
[email protected]

I was a little skeptical about trying this chocolate baklava, but I'm so glad I did. It's absolutely delicious!


Tisha Khan
[email protected]

This chocolate baklava is so addictive! I can't stop eating it.


Samuelgold ezeking
[email protected]

I love how this chocolate baklava is not too sweet. It's the perfect balance of sweetness and richness.


Arturo Hernandez
[email protected]

This was my first time making baklava, and it was surprisingly easy! The chocolate filling was rich and flavorful, and the phyllo dough was crispy and flaky.


Anmol Babu
[email protected]

I've made this chocolate baklava several times now, and it always turns out perfect.


Mudau Murangi
[email protected]

This chocolate baklava was a hit at my party! It was so delicious and decadent, and everyone loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #pies-and-tarts     #desserts     #lunch     #fruit     #asian     #greek     #middle-eastern     #oven     #european     #dinner-party     #finger-food     #heirloom-historical     #holiday-event     #kosher     #vegetarian     #chocolate     #nuts     #dietary     #gifts     #hanukkah     #low-sodium     #rosh-hashana     #valentines-day     #low-in-something     #equipment     #number-of-servings     #presentation     #4-hours-or-less