Provided by Giada De Laurentiis
Categories dessert
Time 3h15m
Yield four 3/4 cup servings or six 1/2 cup servings
Number Of Ingredients 7
Steps:
- Place the chocolate chips in a small bowl. Place over a small saucepan of barely simmering water. Stir until the chocolate is melted and smooth, about 3 minutes. Set aside to cool slightly.
- Place the melted chocolate, avocados, agave, cocoa powder, vanilla and salt in a food processor. Blend until smooth and creamy, scraping the sides of the bowl as needed. Spoon into glasses and refrigerate for at least 3 hours (can be prepared 1 day in advance). Garnish with fresh raspberries and serve.
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Ch faraz Jabbar
[email protected]This mousse is the perfect dessert for a party. It's elegant, delicious, and easy to make.
Emiyaya Godwill
[email protected]This mousse is so easy to make and it's so versatile. You can add different fruits, nuts, or spices to change up the flavor.
Captain Dipak
[email protected]I love that this mousse is made with natural sweeteners. It's a healthier alternative to traditional chocolate mousse.
Rokon Bepari
[email protected]This mousse is a great way to sneak some healthy fats into your diet. It's also a delicious and satisfying snack.
Tt T
[email protected]I'm not sure if I did something wrong, but my mousse turned out really runny. I think I might have over-blended it.
Music Happy
[email protected]This mousse is so rich and decadent. It's the perfect treat for a special occasion.
Sal Hernandez
[email protected]I'm not a big fan of avocado, but I actually enjoyed this mousse. The chocolate flavor really shines through.
Makenzey Morton
[email protected]This mousse is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Joe Mcgurk
[email protected]I was disappointed with the texture of this mousse. It was a bit too grainy for my taste.
aniyah gibson
[email protected]This mousse is perfect for a special occasion. It's elegant and delicious.
Abdullah Shah
[email protected]I love how this mousse is made with simple, wholesome ingredients. It's a great snack or dessert option.
Chompa Mondol
[email protected]This mousse is a great way to use up ripe avocados. It's also a healthier alternative to traditional chocolate mousse.
Yasra Saher
[email protected]I followed the recipe exactly and the mousse turned out perfectly. It was light and fluffy, with a rich chocolate flavor.
Ahmad samir
[email protected]The mousse was a bit too sweet for my taste, but it was still enjoyable.
Ahmed Kasir
[email protected]This mousse is so easy to make and it's so delicious! I've made it several times now and it's always a hit.
Ms Tahmina
[email protected]I was skeptical about using avocado in a chocolate mousse, but I was pleasantly surprised by how well it worked. The mousse was light and fluffy, with a rich chocolate flavor.
Op Jack
[email protected]This mousse was a delightful surprise! The avocado added a creamy richness that balanced perfectly with the chocolate. It was also incredibly easy to make, which is always a bonus.