CHOCOLATE AVOCADO CUPCAKES
Steps:
- 350 degrees In a medium bowl, whisk together the flour, cocoa powder, salt, baking powder, and baking soda. Set that aside too. In a large bowl beat together the sugar, applesauce, mashed avocado, water, vinegar, and vanilla until well blended. Mix the dry ingredients into the wet with all at once and and beat with a whisk (by hand) until smooth. Bake 12 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #cupcakes #desserts #cakes
You'll also love
Alicia Kenny
[email protected]Yum! These cupcakes were so moist and delicious. I will definitely be making them again.
steppa beckford
[email protected]These cupcakes were a hit! I made them for my friends and they all loved them.
Vincent Taylor
[email protected]These cupcakes were delicious! I will definitely make them again and again.
Art Freak
[email protected]I'm not sure if I did something wrong, but these cupcakes turned out really dry.
karabo seane
[email protected]These cupcakes were really easy to make and they turned out great! I will definitely make them again.
Hafeez
[email protected]I made these cupcakes with chocolate chips and they were delicious! The avocado made them extra moist.
MA MEDIA
[email protected]These cupcakes were a bit dry, but the flavor was good.
Sumair Imtiaz
[email protected]I made these cupcakes for a party and everyone loved them! They're a great way to use up ripe avocados.
Soomro Tallah
[email protected]These cupcakes were a bit too dense for my taste, but the flavor was good.
Lentsoe Malaka
[email protected]I'm not a big fan of avocados, but these cupcakes were surprisingly good! The avocado flavor was very subtle.
Jason Lednum
[email protected]These cupcakes were amazing! The avocado made them so moist and delicious.
Sharon Greenham
[email protected]I had some trouble getting the cupcakes to rise properly, but they still tasted good.
Cher Rainbow
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Moudi Mchaik
[email protected]I wasn't sure how avocado cupcakes would turn out, but I was pleasantly surprised! They were moist and delicious, and the avocado flavor was a nice twist.
Mutebi Elijah
[email protected]These cupcakes were easy to make and turned out great! I will definitely make them again.
Annie Lewis
[email protected]I made these cupcakes for my kids and they loved them! They're a great way to get them to eat their avocados.
chacha jutt
[email protected]These avocado cupcakes were a hit at my party! They were so delicious and moist, and the avocado flavor was subtle but noticeable. I will definitely make them again.