This is a tender angel cake with creamy almond filling.
Provided by Carol
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Amaretto
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Sift flour, cocoa, and 1/4 cup of the white sugar together.
- Beat egg whites with cream of tartar and salt until soft peaks form, gradually add 1/2 cup sugar beating until stiff and shiny, add vanilla. Sift dry mixture over beaten egg whites gradually and gently fold in. Spoon batter into one 9x5 inch ungreased loaf pan.
- Bake at 375 degrees F (190 degrees C) for 25 minutes or until done. Invert pan and cool completely. Remove cake and cut it into 3 layers. Spread almond filling between the layers and dust top with sifted confectioners' sugar. Makes about 10 servings.
- To Make Almond Filling: Combine the remaining 1/4 cup white sugar, cornstarch and salt in a saucepan. Mix the beaten eggs and milk together and stir them into the sugar mixture. Cook over medium heat, stirring constantly until thick and bubbling. Cook for an additional 2 minutes. Remove from heat and add the almond liqueur and stir well. Cover the surface of the fill in with plastic wrap and chill completely before using.
Nutrition Facts : Calories 127.7 calories, Carbohydrate 24 g, Cholesterol 32.6 mg, Fat 1.5 g, Fiber 0.5 g, Protein 4.1 g, SaturatedFat 0.6 g, Sodium 145.4 mg, Sugar 19 g
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Romeo Tech
[email protected]I'm not sure if I can find all of the ingredients for this recipe, but I'm going to try.
Maram Barakat
[email protected]I'm planning to make this cake for my friend's birthday. It looks amazing!
Md. Shamim Reza
[email protected]This cake is beautiful and delicious. I can't wait to make it again.
Tanzila Sultana
[email protected]I've made this cake several times now and it's always a hit. It's my go-to recipe for chocolate cake.
Lanzell Williams
[email protected]This cake is so moist and fluffy. The chocolate ganache is the perfect finishing touch.
Malik Nouman
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! My family loved it.
Marc Harbs20
[email protected]This chocolate angel torte is a showstopper! It's perfect for any special occasion.
Pranto Khan
[email protected]I loved this recipe! It was easy to follow and the cake turned out beautifully.
Machado Alvaro Dennis
[email protected]This cake was delicious! The chocolate ganache was especially amazing. I will definitely be making this again.
Jalysa Hughey
[email protected]This chocolate angel torte is a heavenly dessert! The cake is moist and fluffy, and the chocolate ganache is rich and decadent. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe to anyone who loves chocolate ca