CHOCOLATE AND RASPBERRY CHEESECAKE
You'll fall in love with this sweet treat. Each silky slice is topped with juicy raspberries. Yes, you can have cheesecake without breaking the calorie budget. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Combine cracker crumbs and butter; press onto the bottom of a greased 9-in. springform pan. Bake until lightly browned, 8-10 minutes. Cool in pan on a wire rack., For filling, in a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Add the semisweet chocolate; stir until melted. , In a large bowl, beat the cream cheese, sugar substitute and sugar until smooth. Gradually add chocolate mixture and the cocoa. Beat in vanilla. Pour onto crust; refrigerate until firm, 2-3 hours., Arrange raspberries on top of cheesecake. Carefully run a knife around edge of pan to loosen.
Nutrition Facts : Calories 237 calories, Fat 7g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 576mg sodium, Carbohydrate 27g carbohydrate (17g sugars, Fiber 2g fiber), Protein 14g protein. Diabetic exchanges
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Amrit Dc
[email protected]This cheesecake is easy to make and absolutely delicious. The crust is the perfect combination of crunchy and crumbly, and the cheesecake filling is creamy and flavorful. The chocolate and raspberry topping is the perfect finishing touch. I highly re
Nazmul hassan
[email protected]I'm not a huge fan of cheesecake, but this one is definitely an exception. The chocolate and raspberry combination is so delicious, and the cheesecake is so creamy and smooth. I could definitely eat a whole slice of this!
Rawan Ahmad
[email protected]This cheesecake is easy to make and it turned out great! The crust is the perfect combination of crunchy and crumbly, and the cheesecake filling is creamy and flavorful. The chocolate and raspberry topping is the perfect finishing touch. I highly rec
Stup
[email protected]This cheesecake is amazing! It's so creamy and flavorful, and the chocolate and raspberry combination is perfect. I highly recommend this recipe.
Helal Uddin
[email protected]This cheesecake is so good! The chocolate and raspberry combination is perfect, and the cheesecake is creamy and rich. I will definitely be making this again.
Riley Stevens
[email protected]This cheesecake is easy to make and absolutely delicious. The crust is the perfect combination of crunchy and crumbly, and the cheesecake filling is creamy and flavorful. The chocolate and raspberry topping is the perfect finishing touch. I highly re
malk palk
[email protected]I'm not a huge fan of cheesecake, but this one is definitely an exception. The chocolate and raspberry combination is so delicious, and the cheesecake is so creamy and smooth. I could definitely eat a whole slice of this!
Kieran W
[email protected]This cheesecake is amazing! The crust is the perfect combination of crunchy and crumbly, the cheesecake filling is creamy and flavorful, and the chocolate and raspberry topping is the perfect finishing touch. I highly recommend this recipe.
krishma Basnet
[email protected]I made this cheesecake for a friend's birthday party and it was a huge success! Everyone loved it. The cheesecake is so creamy and decadent, and the chocolate and raspberry combination is perfect. I will definitely be making this again.
Booris Bokonja
[email protected]This chocolate and raspberry cheesecake was a hit at my party! The combination of flavors is delightful, and the cheesecake is creamy and rich. I will definitely be making this again.