CHOCOLATE AND KAHLUA MOUSSE CUPS
Steps:
- Combine sugar and water in a sauce pan and heat slowly until sugar is melted, about 5 minutes. Place chocolate chips in blender with the eggs and the salt. Turn blender to slowest speed and add thesyrup in a slow, steady stream. Add the Kahlua and Cognac and blend. Fold this chocolate mixture into the whipped cream until evenly mixed. This may now be frozen. It thaws well and can then be transfered to chocolate cups or serving cup and placed in the refrigerator.
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mandi
[email protected]I've made these mousse cups several times and they're always a hit. They're so delicious and easy to make.
Joshua Denton
[email protected]These are the perfect dessert for a party or potluck. They're always a crowd-pleaser.
Hassan malik Hassanmalik
[email protected]I love how easy these are to make! I always have the ingredients on hand so I can whip them up whenever I'm craving something sweet.
Md Sohidul Khan
[email protected]These were a bit too rich for my taste, but they were still very good.
Osman Jaspa
[email protected]I made these for my friends and they were a huge hit! They're so easy to make and they look really impressive.
Ms Puljuri
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Md. Nasir
[email protected]I loved the chocolate and Kahlua combination in these mousse cups. They were the perfect dessert for my dinner party.
Zambrano Zambrano
[email protected]These were so easy to make and they turned out beautifully! I'll definitely be making them again.
Trinity Gaming
[email protected]I had some trouble getting the mousse to set properly, but overall these were still very good.
Brenda Martin
[email protected]These were a bit too rich for my taste, but my friends loved them. I think they would be perfect for a party.
Natalie Hill
[email protected]I made these for my husband for Valentine's Day and he loved them! They're the perfect dessert for a special occasion.
Phiwithemba Lusanda
[email protected]These were so delicious! I loved the combination of chocolate and Kahlua. I will definitely be making these again.
Berepon Chakma
[email protected]I made these chocolate and Kahlua mousse cups for a party last weekend and they were a huge hit! They're so easy to make and they look really impressive.