Make and share this Chocolate and Classic Creme Brûlée recipe from Food.com.
Provided by Emma Pham
Categories Dessert
Time 45m
Yield 4 creme brulee, 4 serving(s)
Number Of Ingredients 5
Steps:
- Turn oven to 325°F.
- Step 1: Cut vanilla bean and remove seeds; then add cream to small pan. Simmer at low heat until cream bubbles, then let cool.
- Step 2: Whisk egg yolks with sugar if too thick and add one liter of cream.
- Step 3: Melt chocolate in steam pan.
- Step 4: Mix steps one and two together and whisk well.
- Step 5: Sift vanilla and cream through colander to remove bubbles from cream; add to another bowl.
- Step 6: Pour creme brûlée into 2 baking cups.
- Step 7: Add melted chocolate to remaining creme brûlée mixture and pour into 2 baking cups.
- Step 8: Pour boiling water onto cooking sheet and place cups of creme brûlée in the water.
- Step 9: Bake in oven about 30 to 35 minutes.
- Step 10: Chill creme brûlée in fridge for least 4 hours.
- Step 11: For classic creme brûlée topping: mix brown sugar+ white sugar and sprinkle on the 2 cups of creme brûlée and scorch top with torch).
- For chocolate creme brûlée: Garnish with sugar powder.
- Both classic and chocolate creme brûlée goes very well with raspberries.
- Light, sweet, and delicious French dessert.
Nutrition Facts : Calories 767.2, Fat 65.2, SaturatedFat 39.5, Cholesterol 356.2, Sodium 65, Carbohydrate 47.5, Fiber 3.1, Sugar 37.8, Protein 7.7
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Sardar Baloch
[email protected]This was a very good recipe. The chocolate and classic flavors were a great combination. The creme brulee was so creamy and delicious. I would definitely make this again.
Anna Dominguez
[email protected]This was a delicious dessert! The chocolate and classic flavors were a great combination. The creme brulee was so creamy and rich. I would definitely recommend this recipe.
Parmanand Odhana
[email protected]This was a great recipe! I loved the chocolate and classic flavors. The creme brulee was so creamy and delicious. I will definitely be making this again.
Kasfiya Jannat
[email protected]This was a delicious and easy-to-make dessert. The chocolate and classic flavors were a perfect combination. I would definitely recommend this recipe.
Zikra Khan
[email protected]I loved this recipe! The chocolate and classic flavors were a great combination. The creme brulee was so rich and decadent. I will definitely be making this again.
Allgood Wambo
[email protected]This was a great recipe! The creme brulee was so smooth and creamy, and the chocolate flavor was perfect. I would definitely make this again.
Claudio
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect dessert for any occasion. I highly recommend it!
Rakibul Ayesha
[email protected]This is the best creme brulee I've ever had! The chocolate flavor is so rich and decadent, and the classic flavor is the perfect balance. I'll definitely be making this again and again.
Zamaliwa Business Hub
[email protected]I wasn't sure how the chocolate and classic flavors would go together, but I was pleasantly surprised. The two flavors complemented each other perfectly. This is a great recipe for anyone who loves chocolate and creme brulee.
LiL casper
[email protected]This was a bit more challenging to make than I expected, but it was worth the effort. The creme brulee was so smooth and creamy, and the chocolate flavor was divine. I'll definitely be making this again.
tisoykaau channel
[email protected]I made this for my family and they loved it! The kids especially loved the chocolate flavor. It's a great recipe for a family dessert.
BD MAHI GAMING
[email protected]This dessert is so rich and decadent. It's perfect for a special occasion. I loved the contrast between the creamy custard and the crunchy sugar topping.
Ssendagire Joel
[email protected]I've never made creme brulee before, but this recipe made it so easy. It turned out perfectly! The chocolate and classic flavors were a great combination.
Promise Bofale
[email protected]This was the perfect dessert for my dinner party! Everyone raved about it, and it was so easy to make. I'll definitely be making this again.