CHOCOLATE AMARETTO TOFU MOUSSE WITH RASPBERRY SAUCE
Provided by Marian Burros
Categories easy, quick, dessert
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Place all the ingredients for the mousse in a food processor, and blend completely, about 2 minutes, scraping down the sides once or twice. Place in bowl, cover and chill while making the sauce.
- Wash raspberries; measure out 1 cup, and set aside. Place remaining berries, orange juice, lemon juice and sugar in food processor, and blend until smooth.
- Stir in the whole berries. Into each of four parfait glasses or small glass bowls, spoon about an inch of the mousse. Top with a couple of spoonfuls of raspberry sauce; repeat until the rim is reached, topping with raspberry sauce.
Nutrition Facts : @context http, Calories 324, UnsaturatedFat 5 grams, Carbohydrate 53 grams, Fat 8 grams, Fiber 10 grams, Protein 14 grams, SaturatedFat 2 grams, Sodium 26 milligrams, Sugar 38 grams
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md Sojnu
[email protected]This mousse is a must-try for any chocolate lover. It's rich, decadent, and oh-so-chocolatey. The raspberry sauce is the perfect complement, adding a bit of tartness to balance out the sweetness of the mousse.
Imtiyaz Waise
[email protected]I'm always looking for new vegan desserts to try, and this chocolate amaretto mousse is a new favorite. It's easy to make, and it's so delicious. I love the rich chocolate flavor and the nutty amaretto. The raspberry sauce is a perfect addition, and
Muhammad adrees
[email protected]This mousse is so light and fluffy, it's almost like eating a cloud. The chocolate flavor is rich and decadent, and the raspberry sauce is the perfect finishing touch.
Andrea Michael
[email protected]I'm not usually a fan of tofu desserts, but this mousse is an exception. It's creamy and chocolatey, and the raspberry sauce is the perfect finishing touch.
Marven Dash
[email protected]This mousse is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Zee Rooh
[email protected]I love the rich chocolate flavor of this mousse. The raspberry sauce is a great addition, and it adds a bit of tartness to the dish.
Lamarion Jackson
[email protected]This mousse is so easy to make, and it's always a hit. I love that it's vegan and gluten-free, so everyone can enjoy it.
Emmanuella Obiora
[email protected]I'm always looking for new ways to use tofu, and this mousse is a great option. It's healthy and delicious, and it's a great way to get your chocolate fix.
Tanesia Butler
[email protected]I made this mousse for a dinner party, and everyone raved about it. It's a really impressive dish, and it's surprisingly easy to make.
Samad tech7
[email protected]This is one of my favorite vegan desserts. It's so creamy and chocolatey, and the raspberry sauce is the perfect finishing touch.
Mamkpega Manex
[email protected]I loved this mousse! It was so light and fluffy, and the chocolate flavor was perfect. The raspberry sauce was a great addition, and it added a bit of sweetness to the dish.
Sohaib Gujjar
[email protected]I'm not a big fan of tofu, but I thought this mousse was pretty good. The texture was smooth and creamy, and the chocolate flavor was rich and decadent. The raspberry sauce was a nice touch, and it added a bit of tartness to the dish.
Reda Islam
[email protected]This mousse is very easy to make, and it's a great way to impress your guests. I would definitely recommend it.
Walas Momand
[email protected]I love the combination of chocolate and amaretto in this mousse. The raspberry sauce is a great addition, and it adds a nice tartness to the dish.
Tasfia Jahan
[email protected]This mousse is a bit too rich for my taste, but it's still very good. I think it would be perfect for a special occasion dessert.
Emilia Nambili
[email protected]I'm not a huge fan of tofu, but I really enjoyed this mousse. The chocolate and amaretto flavors were very strong, and the raspberry sauce was a nice touch. I would definitely make it again.
Rayhana Rahouna
[email protected]I made this mousse for a party, and it was a huge hit! Everyone loved it, and they couldn't believe that it was made with tofu. I'll definitely be making it again.
Aqib Ali Qumbrani
[email protected]This mousse is so easy to make, and it's a great way to use up leftover tofu. I love that it's also gluten-free and vegan, so it's perfect for people with dietary restrictions.
Caesar Olivares
[email protected]I was skeptical about making a mousse with tofu, but I was pleasantly surprised by how delicious it turned out. The tofu added a creaminess and richness to the mousse, and the amaretto and raspberry sauce gave it a wonderful flavor.
Jun Yang
[email protected]This chocolate amaretto tofu mousse with raspberry sauce is an absolute delight! The texture is smooth and velvety, with a rich chocolate flavor that is perfectly complemented by the nutty amaretto and tangy raspberry sauce. It's a perfect dessert fo