Faux bois, a wood-grain pattern, is a beautiful way to showcase the two types of chocolate used in this bark.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h25m
Yield One 8-by-12-inch sheet
Number Of Ingredients 3
Steps:
- Melt white chocolate in a double boiler or a heatproof bowl set over a pan of simmering water, stirring. Spread white chocolate onto an 8-by-12-inch food-safe plastic wood-grain texture mat using a small offset spatula. Scrape off excess chocolate, using spatula, until the thinnest layer possible is left on mat. Transfer mat to a baking sheet and freeze until firm, about 10 minutes.
- Melt bittersweet chocolate in a double boiler or a heatproof bowl set over a pan of simmering water, stirring. Mix in almonds. Spread mixture onto white chocolate in an even layer. Refrigerateuntil firm, about 1 hour. Peel away mat.
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Srabon Mondal
[email protected]This bark is the perfect gift for any occasion. It's beautiful, delicious, and always a hit.
Nataliia Kytsyshyna
[email protected]This bark is so easy to make, even my kids can help. We love making it together as a family.
Anita Estrada
[email protected]I love the combination of chocolate and almonds in this bark. It's the perfect balance of sweet and salty.
Aden Price
[email protected]This bark is the perfect treat for any chocolate lover. It's rich, decadent, and absolutely delicious.
Pamella Lubanzi
[email protected]This bark is so versatile. I've used it as a topping for ice cream, as a filling for cupcakes, and even as a party favor.
Monika Hernandez
[email protected]I've made this bark several times and it always turns out perfect. It's a great recipe to keep on hand for unexpected guests.
Jane Imafidon
[email protected]This bark is the perfect make-ahead treat. I can make it a few days in advance and it's always fresh and delicious.
Said Ajmal
[email protected]I love the way this bark looks. It's so elegant and perfect for any occasion.
Chand Jani
[email protected]This bark is so delicious and addictive. I can't get enough of it!
Laiba Shaikh
[email protected]I've tried many chocolate bark recipes, but this one is by far the best. It's the perfect balance of chocolate and almonds.
Fahreta Hasancevic
[email protected]This bark is so easy to make and it's always a hit with my family and friends.
Rasaki Abdul
[email protected]I made this bark for a party and it was a huge hit. Everyone loved it!
alyna mihalache
[email protected]This bark is the perfect gift for any occasion. It's beautiful and delicious.
Liberty Sekethe
[email protected]I added some chopped dried cherries to this bark and it was a great addition. It added a bit of tartness and sweetness.
Joyce Mensah
[email protected]I used dark chocolate for this bark and it turned out amazing. It's the perfect treat for chocolate lovers.
Saiad Alam
[email protected]This bark is so delicious and addictive. I can't stop eating it!
GAZI 2003 ASHIK IMRAN
[email protected]I've made this bark several times and it always turns out perfect. It's a great recipe to have on hand for last-minute guests.
Lindiwe Ndhlovu
[email protected]This bark is so easy to make, even my kids can help. We love making it together as a family.
Kim Morris
[email protected]I love the combination of chocolate and almonds in this bark. It's the perfect balance of sweet and salty.
Shantu Chy
[email protected]This chocolate almond wood grain bark is the perfect treat for any occasion. It's easy to make and always a hit with my friends and family.