CHOCOLATE ALMOND SCONES
Make and share this Chocolate Almond Scones recipe from Food.com.
Provided by Zaney1
Categories Scones
Time 50m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees Fahrenheit.
- Combine flour, baking powder, sugar and salt.
- Cut in butter until it resembles course meal.
- Add 2 eggs (1 egg is reserved for later use), almond extract and cream.
- Stir until soft dough forms; mix in chocolate chips and toasted almonds.
- Pat out dough until 3/4 inch thick.
- Cut into diamond shape; brush with reserved egg.
- Place on baking pan coated with cooking spray.
- Bake for 10 minutes until lightly browned.
- Serve warm.
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Skeets
[email protected]These scones are the best! I've tried many different scone recipes, but this one is my favorite. They're always a hit at parties.
Josh Shiels
[email protected]I'm not a big fan of chocolate or almonds, but I actually really liked these scones. They're not too sweet and they have a nice, light texture.
Sheraz Musical
[email protected]These scones are a bit pricey to make, but they're worth it. They're so delicious and they make a great impression on guests.
Teddy Eddy
[email protected]These scones are a great way to use up leftover chocolate chips and almonds. They're also a delicious and festive treat for the holidays.
Brenden Hoffschneider
[email protected]I love these scones! They're my go-to recipe when I need a quick and easy breakfast or snack.
Rehab khan Khan1234
[email protected]These scones are so easy to make, and they're always a hit with my family and friends.
MD Farid Mia
[email protected]These scones are the perfect combination of chocolate and almond. They're so moist and fluffy, and they have a delicious crispy crust.
Umar Ali Shah
[email protected]I'm not sure what I did wrong, but my scones turned out flat and dense. They didn't rise at all.
Serpa anil Anil serpa
[email protected]These scones were a little too dry for my taste. I think I'll add some more butter next time.
Chauke Xibomba
[email protected]I've made these scones several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Hifza Shoaib
[email protected]These scones are so good! I could eat them every day.
Kobe B
[email protected]Easy and delicious! I'm not a baker, but these scones turned out great. My friends loved them.
amer jalil
[email protected]These scones are amazing! I made them for my family and they were a huge hit. The chocolate and almond flavors are perfect together, and the scones are so moist and fluffy.
Dawood jaan
[email protected]I followed the recipe exactly, but my scones turned out dry and crumbly. I'm not sure what went wrong.
Lakion Felix Jere
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Waseem
[email protected]I love these scones! They're so easy to make and always turn out perfectly. I've made them with different types of chocolate chips and nuts, and they're always delicious.
Sanjeewa Dsanjeewa
[email protected]These scones are so good! The chocolate and almond flavors are perfect together, and the scones are so moist and fluffy. I'll definitely be making these again.
Salim singer
[email protected]Easy to make and delicious! I used dark chocolate chips instead of semi-sweet, and they turned out great. My kids loved them.
Ranya Sabouri
[email protected]These scones were a huge hit at my brunch party! They were light and fluffy, with the perfect amount of sweetness. The chocolate and almond flavors were well-balanced, and the scones had a nice crispy crust. I'll definitely be making these again.