CHOCOLATE ALMOND ICE CREAM
Make and share this Chocolate Almond Ice Cream recipe from Food.com.
Provided by looneytunesfan
Categories Frozen Desserts
Time 50m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl, sprinkle gelatin over cold water; let stand for at least 2 minutes. In a large heavy saucepan, heat milk to 175°; stir in sugar and salt. Cook and stir over medium heat until sugar is dissolved. Pour a small amount of hot mixture into eggs. Return all to the pan, whisking constantly. Cook and stir over medium-low heat until mixture reaches at least 160° and coats the back of a metal spoon.
- Remove from the heat. Stir in gelatin mixture until dissolved; stir in chocolate until blended. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in cream and vanilla. Press plastic wrap onto surface of custard. Refrigerate for several hours or overnight.
- Fill cylinder of ice cream freezer two-thirds full with chilled custard; freeze according to manufacturer's directions. Stir in toasted almonds. Refrigerate remaining mixture until ready to freeze. Allow to ripen in refrigerator freezer for 2-4 hours before serving.
Nutrition Facts : Calories 777, Fat 53.2, SaturatedFat 30.1, Cholesterol 204.1, Sodium 158.4, Carbohydrate 73.3, Fiber 4, Sugar 60.9, Protein 11.6
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Dante Hadley
[email protected]This ice cream is a delicious and affordable treat. It's a great way to satisfy your sweet tooth without breaking the bank.
plixxx
[email protected]This ice cream is a great make-ahead dessert. You can make it a few days in advance and store it in the freezer until you're ready to serve it.
madina motors
[email protected]I love that this recipe is made with almond milk. It's a great option for people who are lactose-intolerant or who prefer a dairy-free diet.
George Pottinger
[email protected]This ice cream is a great way to use up leftover chocolate and almonds. It's a delicious and creative way to reduce food waste.
Mahran Al dahabi
[email protected]This ice cream is so easy to make. Even if you're a beginner in the kitchen, you can easily follow this recipe and make delicious ice cream.
Laxmi pun Pun
[email protected]I love that this recipe is so versatile. You can add in different nuts, fruits, or flavorings to create your own unique ice cream flavor.
Preet Gakhal
[email protected]This ice cream is perfect for a hot summer day. It's refreshing and delicious, and it will help you cool down quickly.
Don Rainey
[email protected]I love that this recipe uses real chocolate. It gives the ice cream a much richer flavor than if you were to use cocoa powder.
Kvng Smart
[email protected]The almonds add a nice crunch and texture to this ice cream. They also help to balance out the sweetness of the chocolate.
Straverncial Makani
[email protected]This ice cream is so creamy and smooth. It melts in your mouth like a dream.
Gulshan Raza
[email protected]I love the combination of chocolate and almond in this ice cream. It's a classic flavor combination that never gets old.
Rasel Sathy
[email protected]This ice cream is so rich and decadent. It's perfect for a special occasion or a treat on a hot summer day.
Unathi Hendricks
[email protected]I love how easy this recipe is to follow. I was able to make it with ingredients I already had on hand, and it turned out perfectly.
Sara Mieger
[email protected]This is the best chocolate almond ice cream I've ever had! It's so creamy and smooth, with just the right amount of sweetness. The almonds add a nice crunch and flavor.
Nesslucas 12
[email protected]I'm not a huge fan of chocolate, but this ice cream was surprisingly delicious. The almond flavor really balanced out the chocolate and made it more palatable for me.
Irsad Idr
[email protected]This ice cream was a hit at my summer party! Everyone loved the rich chocolate flavor and the crunchy almond pieces. I will definitely be making this again.