CHOCOLATE ALMOND HAY STACKS

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Do you love chocolate? almonds? Then you'll love these cookies. The recipe comes from a Christmas edition magazine and was originally in German.

Provided by Dreamer in Ontario

Categories     Drop Cookies

Time 40m

Yield 55 cookies

Number Of Ingredients 3

400 g slivered almonds
150 g powdered sugar
200 g milk chocolate wafers (baking wafers) or 200 g white chocolate wafers (baking wafers)

Steps:

  • Preheat oven to 180°C.
  • Place almond slivers on your work surface and cover with a damp towel.
  • Allow almonds to absorb moisture for a few minutes.
  • Prepare a baking sheet with bakers parchment paper (or aluminum foil).
  • In a mixing bowl, combine the almonds and the powdered sugar.
  • Mix well.
  • Spread mixture onto prepared baking sheet.
  • Bake for 10 to 15 minutes, until golden brown.
  • Remove from oven and allow to cool.
  • Melt chocolate in a double boiler (or place a metal pot into a larger pot of hot water).
  • Heat chocolate to a temperature of 37°C, then allow it to cool to 32°C.
  • Mix the almond mixture into the chocolate.
  • With a teaspoon, make about 55 portions and place on a cold, parchment paper lined, baking sheet.
  • Allow almond mixture to cool.

Kimberly lopez
l-kimberly@gmail.com

I've made these several times and they always turn out perfect. They're a great way to use up leftover chocolate chips.


BERNARD Herring
h-b3@hotmail.com

These were easy to make and they tasted great! I would definitely recommend them.


Jeremiah Austin
ajeremiah23@yahoo.com

I followed the recipe exactly and they turned out great! I will definitely be making these again.


sagar gooroung
gooroungsagar@aol.com

These were a bit too sweet for my taste, but they were still good.


Qatar Ruhan
r-q@aol.com

I wasn't sure how these would turn out, but I was pleasantly surprised! They were delicious and I will definitely be making them again.


Zareen Yaseen
y_zareen@aol.com

These were easy to make and they tasted great! I would definitely recommend them.


Ojaswee Dhakal
ojaswee4@hotmail.com

I've made these several times and they always turn out perfect. They're a great way to use up leftover chocolate chips.


Khan Chanvi
khan@gmail.com

These were easy to make and they tasted great! I would definitely recommend them.


Patricia Davis
p.d32@yahoo.com

I followed the recipe exactly and they turned out great! I will definitely be making these again.


Mursaleen AMCA
mursaleenamca@yahoo.com

These were a bit too sweet for my taste, but they were still good.


Racine Foster
f-r@hotmail.com

I wasn't sure how these would turn out, but I was pleasantly surprised! They were delicious and I will definitely be making them again.


MD Ashraful Boss
boss@hotmail.com

These were easy to make and they tasted great! I would definitely recommend them.


Royal Mayo
mayo_r@yahoo.com

I've made these several times and they always turn out perfect. They're a great way to use up leftover chocolate chips.


Eddie Smith
se@yahoo.com

These are so delicious! I love the combination of chocolate and almonds.


Shahmeer Ali786
a_shahmeer@yahoo.com

I made these for a party and they were a hit! Everyone loved them.


Robina Khan
khan-robina20@gmail.com

These were so easy to make and they turned out great! I used dark chocolate chips and they were the perfect sweetness. I will definitely be making these again.


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