CHOCOLATE ALMOND CRUMBLE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Almond Crumble Bars image

This is my own recipe, one I created in a hurry when guests were coming and chocolate chips and condensed milk were just about all I had in my baking cupboard!

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 2-3 dozen.

Number Of Ingredients 11

2-1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/8 teaspoon salt
1 cup cold butter, cubed
1 cup (6 ounces) chocolate chips
1 can (14 ounces) sweetened condensed milk
TOPPING:
1-1/2 cups all-purpose flour
1/2 cup sugar
1 cup chopped almonds
1/2 cup butter, slivered

Steps:

  • Combine flour, sugar and salt in a bowl; cut in butter until mixture is in pea-size chunks. Press firmly into a 13-in. x 9-in. baking pan. Sprinkle chocolate chips evenly over crust. Drizzle milk over chips. For topping, combine flour, sugar and almonds in a bowl; cut in butter as for pie crust. Sprinkle over top. Bake at 350° for 35-40 minutes or until golden.

Nutrition Facts : Calories 213 calories, Fat 12g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 100mg sodium, Carbohydrate 25g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.

Nelson Flores
[email protected]

How long do these bars last?


Raynold Jean
[email protected]

Can I use a different type of chocolate for these bars?


actual lukas
[email protected]

I'm allergic to almonds. Is there a way to make these bars without them?


Daniel Vukelic
[email protected]

These bars look really complicated to make. I don't think I would be able to pull it off.


R Akter
[email protected]

I'm not sure how I feel about the almond flavor in these bars. I think I would prefer them without it.


Abdixakiin Cali
[email protected]

I'm definitely going to try making these bars this weekend. They look so delicious!


Jone Gaming
[email protected]

I love the combination of chocolate and almond. These bars are the perfect treat.


Fatima-Tul-Zagrah Isaacs
[email protected]

These bars were easy to make and turned out great! I used a gluten-free flour blend and they were still delicious.


nooorr Alii
[email protected]

I'm not a big fan of chocolate, but I really enjoyed these bars. The almond flavor really balanced out the chocolate.


alicia godsmark
[email protected]

I made these bars for a party and they were a huge success! Everyone loved them.


Ivo Rajcevic
[email protected]

These chocolate almond crumble bars were a hit with my family! The combination of the chocolate and almond flavors was perfect, and the crumble topping added a nice crunchy texture. I will definitely be making these again.