I started making these protein energy balls when my doctor said I had low blood sugar and needed to add more protein to my diet. A great afternoon pick-me-up for kids and adults. You can take them to your gluten-free and raw friend's parties.
Provided by In with Kitch
Categories Appetizers and Snacks
Time 2h30m
Yield 16
Number Of Ingredients 10
Steps:
- Melt coconut oil in a small skillet over medium-high heat. Add rice flour; cook and stir until toasted, 3 to 5 minutes. Add chocolate and stir until just melted. Remove from heat.
- Place sesame seeds in a small soup bowl.
- Place almond butter, hemp seeds, cocoa powder, protein powder, honey, and salt in another bowl. Stir with a stiff silicone spatula. Add the rice flour mixture and stir to combine.
- Measure out about 16 balls using a small ice cream scoop or 2 tablespoons. Roll between palms to shape balls; roll in the bowl of sesame seeds to coat. Roll again to secure the seeds. Place balls in a baking dish and cover with plastic wrap.
- Refrigerate until firm, 2 to 4 hours. Serve chilled or at room temperature.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 11.9 g, Cholesterol 0.8 mg, Fat 16.1 g, Fiber 2.1 g, Protein 7.2 g, SaturatedFat 3.6 g, Sodium 120.8 mg, Sugar 4.8 g
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Fayaz ahmadi
[email protected]These protein balls are the perfect post-workout snack. They're packed with protein and they taste great.
Okeke Blessing
[email protected]These protein balls are a bit too crumbly for my taste. I think I'll try using a different recipe next time.
Jacob Christiansen
[email protected]I was surprised at how easy these protein balls were to make. They're also really delicious.
Khagesh Karki
[email protected]These protein balls are a great way to get my kids to eat more protein.
MD:SARU MEAH
[email protected]I'm so glad I found this recipe. These protein balls are a lifesaver when I'm short on time.
prudy pru
[email protected]These are the perfect snack for my sweet tooth. They're satisfying and filling.
Abir Hossin
[email protected]These protein balls were a bit dry. I think I'll try adding more almond butter next time.
Megan Olivas
[email protected]I love how versatile these protein balls are. You can add different ingredients to change up the flavor.
Mollie does roblox
[email protected]These protein balls were super easy to make and they taste amazing! I'll definitely be making them again.
Mahlatse Makhana
[email protected]These were a bit too sweet for my taste. I think I'll try reducing the amount of honey next time.
Larry stringer
[email protected]I'm not a huge fan of protein balls, but these were really good. The chocolate and almond butter flavors were perfect together.
Shaikh Ali Shaikh
[email protected]These protein balls are a great healthy snack. They're packed with protein and healthy fats.
HaydenFideler
[email protected]I made these for my post-workout snack and they were the perfect pick-me-up. They're so easy to make and taste great.
Karen Hamilton
[email protected]These protein balls were a hit! They were easy to make and tasted delicious. I loved the combination of chocolate and almond butter.