This is a great recipe for the holidays and to give as a gift because it is relatively easy to make. Use your favorite bittersweet chocolate for this one since the chocolate is what really makes this great. I don't remember where this recipe came from but you can mix it up by using a different type of nut or even using more or less chocolate.
Provided by Chef Mean Green
Categories Dessert
Time 25m
Yield 5 large pieces of bark, 2 serving(s)
Number Of Ingredients 2
Steps:
- Finely chop your chocolate so that it melts evenly and quickly.
- Add your chocolate to a double broiler until the chocolate is warm and melty. You don't want to get the chocolate too warm and it is not necessary for this recipe.
- Once the chocolate is melted, mix in your almonds.
- Stir well to ensure the almonds are completely coated.
- Once well coated place the chocolate mixture to a baking sheet covered with wax paper.
- Spread the mixture out evenly to cool.
- It takes about two hours or so to completely cool enough to break the bark.
Nutrition Facts : Calories 308.3, Fat 26.5, SaturatedFat 2, Sodium 0.5, Carbohydrate 11.6, Fiber 6.5, Sugar 2.1, Protein 11.4
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sharea jacobs
[email protected]This bark is terrible. I don't recommend it.
Muhsin Bashir
[email protected]I'm not a fan of this bark. I think it's too bland.
Gaming Person
[email protected]This bark didn't turn out well for me. I think I followed the recipe wrong.
Kingheart TV
[email protected]This bark is too hard. I'm going to try melting the chocolate more next time.
Abdihamid Mohamed Yussuf
[email protected]This bark is too sweet for me. I'm going to try using less sugar next time.
April McNeil (Spaceage)
[email protected]How long does this bark keep?
Sheikh Haris
[email protected]Can I use dark chocolate instead of milk chocolate?
Trinity Rand
[email protected]I'm allergic to almonds. Can I use a different type of nut?
Casey Mcbreairty
[email protected]This bark is the perfect holiday gift. It's easy to make and everyone loves it.
Ame Vii
[email protected]I made this bark for a party and it was a huge hit. Everyone loved it!
Ayden Hartling
[email protected]This looks delicious!
Igongo Isimael
[email protected]I can't wait to try this recipe.
Sanusi Teslim
[email protected]This bark is amazing!
Obichukwuma Akachukwu
[email protected]I'm so glad I found this recipe. It's going to be my new go-to for chocolate bark.
Jeffrey Bostic
[email protected]This bark is the perfect make-ahead snack. I made it over the weekend and it's still delicious today.
Ainul Mia
[email protected]I love that this recipe doesn't require any special equipment. I just used a regular baking sheet and it turned out perfectly.
Delvin Taylor
[email protected]The combination of chocolate and almonds is heavenly. This bark is the perfect balance of sweet and salty.
DC NC blanc emancipated
[email protected]This bark is so easy to make, even for a beginner like me. I'm definitely going to be making it again soon.
ishfaq ishfaq
[email protected]I love how versatile this recipe is. I've made it with different types of nuts and chocolate, and it always turns out delicious.
Amira ahmed
[email protected]This chocolate almond bark is the perfect sweet treat! It's so easy to make and it's always a hit with my friends and family.