CHOCOCHAI COOKIES
Make and share this ChocoChai Cookies recipe from Food.com.
Provided by love4culinary
Categories Dessert
Time 22m
Yield 18 cookies, 18 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- In a large mixing bowl combine butter, egg, vanilla extract and brown sugar until creamed.
- In another bowl, combine flour, chai mix, soda, and salt.
- Gradually add flour mixture to the creamed mixture.
- Fold in the chocolate chunks and chips.
- Roll dough into 2-inch balls, placing them a few inches apart on baking sheets lined with parchment paper.
- Bake for 12-15 minutes until lightly browned.
- Remove from oven, cool momentarily and then transfer to wire racks to cool thoroughly.
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Bunbur Inusah
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Salim Bashir
[email protected]These cookies are perfect for a party or bake sale.
Mobile Museum
[email protected]I'm an experienced baker, and I found this recipe to be a bit too simple. I wanted more of a challenge.
Myah Hernandez
[email protected]I'm a beginner baker, and these cookies were easy to make. They turned out great!
Parbalal Bhandari
[email protected]I can't recommend this recipe. There are better chocolate chip cookie recipes out there.
Arshan Chand
[email protected]This recipe needs more detailed instructions. I'm not sure how long to bake the cookies.
Apsara Thapa
[email protected]I'm disappointed with this recipe. The cookies didn't turn out at all like the picture.
Isabel Taylor
[email protected]These cookies are a waste of time and ingredients. They're not worth the effort.
Evah Chikunga
[email protected]I'm not sure what went wrong, but my cookies turned out flat and greasy.
Christopher Kerchner
[email protected]I followed the recipe exactly, but my cookies didn't turn out as expected. They were too hard and dry.
Divine Nketi
[email protected]These cookies are a bit too crumbly for my taste, but the flavor is good.
Z Sports live
[email protected]I found the dough to be a bit dry, but the cookies turned out fine after baking.
Afam Evans
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Isuru Madusanka
[email protected]I'm not a big fan of chai, but I still enjoyed these cookies. The chocolate flavor is really dominant.
Isaiah Boyee
[email protected]These cookies are a great way to use up leftover chai tea.
Nero Palma
[email protected]I wasn't sure what to expect from these cookies, but I was pleasantly surprised. They're really delicious!
Mariama Amidu
[email protected]These cookies are so easy to make, and they turn out perfect every time.
jae nhi
[email protected]I love the combination of chocolate and chai in these cookies. They're the perfect treat for a cold day.
Carlos Caporal
[email protected]These cookies were a hit with my family! They're soft and chewy, with a delicious chocolate-chai flavor. I'll definitely be making them again.