CHOCO-SCOTCH MARBLE CAKE
This recipe was given to me many years ago by a friend. Teaming chocolate with butterscotch for a marble cake makes it more flavorful and colorful than the usual chocolate-vanilla combination. This rich family favorite is very moist and keeps well. -Pam Giammattei, Valatie, New York
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the cake mix, pudding mix, eggs, sour cream and oil; beat on low speed for 30 second. Beat on medium for 2 minutes. Divide batter in half; stir butterscotch chips into half and chocolate into the other half. , Spoon half of the butterscotch batter in a greased and floured 10-in. fluted tube pan; top with half of the chocolate batter. Repeat layers. Cut through batter with a knife to swirl., Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely., For frosting, in a small bowl, combine butterscotch chips and chocolate. Beat in enough cream until the frosting is smooth and reaches desired spreading consistency. Spread over top of cake. Sprinkle with pecans.
Nutrition Facts : Calories 439 calories, Fat 23g fat (13g saturated fat), Cholesterol 67mg cholesterol, Sodium 347mg sodium, Carbohydrate 52g carbohydrate (38g sugars, Fiber 2g fiber), Protein 5g protein.
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Rick Saha Niloy
r_n50@gmail.comThis cake was so easy to make, and it turned out beautifully. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Abbas Adam
abbas@gmail.comI made this cake for my husband's birthday, and he loved it! The cake was moist and fluffy, and the frosting was rich and creamy. The flavor was amazing, and I will definitely be making it again.
Osman Banjar
banjar-o@hotmail.comThis cake was delicious! I made it for a party, and everyone loved it. The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.
funny Orakzai
funny@yahoo.comI've made this cake several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I highly recommend this recipe!
Auston Hines
hines_a15@gmail.comThis cake was so easy to make, and it turned out beautifully. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Silent Denizen
silentdenizen@hotmail.co.ukI made this cake for my husband's birthday, and he loved it! The cake was moist and fluffy, and the frosting was rich and creamy. The flavor was amazing, and I will definitely be making it again.
Ruth Hickman
ruth_hickman@aol.comThis cake was delicious! I made it for a party, and everyone loved it. The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.
Angel Pari
p.angel65@hotmail.comI've made this cake several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe!
Md Rasil Khan
m.k@gmail.comThis cake was a bit more challenging to make than I expected, but it was worth it in the end. The cake was dense and moist, and the frosting was rich and creamy. The flavor was amazing, and I will definitely be making it again.
Breanna Torres
torres@gmail.comI made this cake for my daughter's birthday, and it was a huge hit! The cake was beautiful and tasted even better than it looked. The frosting was perfect, and the cake was so moist and flavorful. My daughter loved it, and I will definitely be making
Afraz Akram
a.afraz@hotmail.comThis cake was so delicious and easy to make! I used dark chocolate chips and butterscotch chips, and it was the perfect combination of flavors. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake