CHOCO-HAZELNUT LATTE COOKIES

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Choco-Hazelnut Latte Cookies image

Prize-Winning Recipe 2009! Love hazelnut coffee? Create the same latte flavor in a deliciously easy, addictive chocolate cookie.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h25m

Yield 32

Number Of Ingredients 10

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/3 cup unsweetened baking cocoa
3 tablespoons instant coffee granules or crystals
1/2 cup butter or margarine, softened
3 tablespoons hazelnut-flavored syrup for beverages (from 12.7-oz bottle)
1 egg
1 1/2 cups toasted hazelnuts, chopped*
1 cup miniature semisweet chocolate chips
2/3 cup Betty Crocker™ Rich & Creamy chocolate frosting (from 1-lb container)
4 1/2 teaspoons hazelnut-flavored syrup for beverages (from 12.7-oz bottle)

Steps:

  • Heat oven to 350°F. In large bowl, stir together cookie mix, cocoa and instant coffee. Add butter, 3 tablespoons syrup and the egg; stir until soft dough forms. Stir in 1 cup of the nuts and the chocolate chips.
  • On ungreased cookie sheets, drop dough with rounded 1 1/2 tablespoon-size cookie scoop or by rounded tablespoonfuls 2 inches apart. Press each mound to flatten slightly.
  • Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • In small bowl, stir frosting and 4 1/2 teaspoons syrup. Spread about 1 teaspoon frosting on each cookie. Sprinkle with remaining 1/2 cup nuts.

Nutrition Facts : Calories 190, Carbohydrate 22 g, Cholesterol 15 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 85 mg, Sugar 14 g, TransFat 1 g

Hasaaan Babar
h_babar@aol.com

Overall, I really enjoyed these cookies. They were easy to make and they turned out perfectly.


Mimmy Kamwendo
mimmy@aol.com

These cookies were a bit too dry for my taste. I think I would add an extra egg yolk next time.


Cute Queen
q16@hotmail.fr

I loved the combination of chocolate and hazelnuts in these cookies. They were so rich and decadent.


Gora Mattu
goram84@hotmail.com

These cookies were the perfect addition to my holiday cookie platter.


Amar shaidahie
s.a@hotmail.fr

I had some trouble getting the cookies to spread out in the oven. I think I would use a larger baking sheet next time.


Terni Qour
qour_terni79@aol.com

These cookies were a bit too sweet for my taste, but I still enjoyed them.


Kaosara Oyidamola
kaosara.oyidamola@gmail.com

I'm not a baker, but these cookies were easy to make and they turned out great!


John Brouk
bj32@hotmail.com

These cookies were so delicious and festive. I made them for Christmas and they were a big hit.


buks de beer
b-b2@hotmail.com

I made these cookies for a party and they were a huge hit! Everyone loved them.


Entertainment Report
report-e59@hotmail.com

These cookies were a bit too crumbly for my taste. I think I would chill the dough for longer next time.


Samuel Koya
k.samuel@gmail.com

I'm not a big fan of hazelnuts, but I loved these cookies! The chocolate flavor was really rich.


Antonio W.
w37@gmail.com

These cookies were so easy to make and they turned out so well. I will definitely be making them again!


Marce Torres
t-m@aol.com

These cookies were a bit dry. I think I would add an extra egg next time.


Vincent Montoya
vincent84@yahoo.com

I had some trouble finding chocolate chips, so I used chopped chocolate instead. The cookies still turned out great!


Ravioli Macaroni
macaroni.ravioli@aol.com

These cookies were a bit too sweet for my taste. I would reduce the amount of sugar next time.


Bait Ullah
bait100@yahoo.com

I followed the recipe exactly and the cookies turned out perfectly. They were crispy on the outside and chewy on the inside.


Andrea Persaud
andrea@hotmail.fr

These cookies were delicious! The chocolate and hazelnut flavors were so rich and decadent.


Ant Ace
aa@gmail.com

I loved the simplicity of this recipe. I didn't have any hazelnuts on hand, so I used walnuts instead. They turned out great!


Ngobeni Bapse
nbapse64@yahoo.com

These cookies were a hit! They were so easy to make and they turned out perfectly. The chocolate and hazelnut flavors were perfectly balanced.