True to its name, this mild chocolate brownie is covered by a cloud of light fluffy frosting. The recipe has earned raves at over table. My husband, a pastor, and I have three young daughters who like to cook as much as I do.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each. Beat in, chocolate and vanilla. Combine flour and salt; gradually add to creamed mixture until blended. Stir in pecans. , Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35-40 minutes or until center is set and edges pull away from pan. Cool on a wire rack. , For frosting, in a small saucepan, combine flour and milk,. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool completely. , In a small bowl, cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. Gradually add milk mixture; beat for 5 minutes or until fluffy. Frost brownies; dust with cocoa. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 315 calories, Fat 21g fat (10g saturated fat), Cholesterol 64mg cholesterol, Sodium 181mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.
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John Foray
[email protected]I would definitely recommend this recipe to anyone who loves chocolate brownies.
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[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Sophia Terriques
[email protected]These brownies were a bit too sweet for my taste, but overall they were still good.
Kacy Swires
[email protected]I'm not a baker, but these brownies were so easy to make. I even impressed myself with how they turned out!
Brian Peet
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were so delicious and everyone loved them.
Alexander Startflow
[email protected]These brownies were amazing! I loved the cloud-like texture and the chocolate flavor was perfect.
Rachel Moloney
[email protected]The flavor was good, but the texture was a bit too dense for my taste.
Shasha Maggie
[email protected]I was a bit skeptical about the cloud-like texture, but I was pleasantly surprised. These brownies were so light and fluffy, and they melted in my mouth.
Ashi khan389
[email protected]These brownies were so easy to make and they turned out perfectly! I'll definitely be making them again and again.
Nqaba Ntonga
[email protected]Meh.
Nischal Khati
[email protected]I'm not usually a fan of brownies, but these were really good. The cloud-like texture was really unique and the chocolate flavor was perfect.
Paniel
[email protected]Not bad, but I think I overcooked them a bit. Still, the flavor was great.
M. Saqlain
[email protected]These brownies were a huge hit at my party! They were so rich and chocolatey, and the cloud-like texture was amazing. I'll definitely be making them again.