CHIVE PINWHEEL ROLLS
These light, pleasant-tasting rolls complement almost any entree. With the chive filling swirled through the golden bread, they're attractive enough for special occasions. —Ann Niemela, Ely, Minnesota
Provided by Taste of Home
Time 55m
Yield 15 rolls.
Number Of Ingredients 14
Steps:
- In a large bowl, combine 2-1/2 cups flour, sugar, yeast and salt. In a small saucepan, heat milk, oil, water and mashed potatoes to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl; turn once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Turn dough onto a floured surface. Roll into a 15x10-in. rectangle. In a bowl, combine sour cream, chives and egg yolk. Spread over dough to within 1/2 in. of edges. , Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 1-in. slices. Place cut side down in a 13x9-in. baking pan. Cover and let rise until doubled, about 1 hour. , Bake at 350° for 30-35 minutes or until golden brown. Brush with butter. Cool on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 214 calories, Fat 9g fat (3g saturated fat), Cholesterol 41mg cholesterol, Sodium 258mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein.
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Jeremy
[email protected]I made these rolls for my family and they loved them! They were so soft and fluffy, and the filling was delicious. I will definitely be making these again.
NANA BONSU
[email protected]These rolls were so easy to make and they turned out so well! I used a stand mixer to make the dough and it came together in no time. The filling was also very easy to make. I will definitely be making these again.
Demi lee Mcdonnell
[email protected]I made these rolls for a potluck and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
Walter White
[email protected]These rolls were a bit time-consuming to make, but they were worth it! They were so delicious and they looked so impressive. I will definitely be making them again for special occasions.
Black Panther
[email protected]I made these rolls for my family and they loved them! They were so soft and fluffy, and the filling was delicious. I will definitely be making these again.
Jacob Sanchez
[email protected]These rolls were so easy to make and they turned out so well! I used a stand mixer to make the dough and it came together in no time. The filling was also very easy to make. I will definitely be making these again.
Zakariya Abdullah
[email protected]I made these rolls for a potluck and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
ADL FLORA YT
[email protected]These rolls were a bit time-consuming to make, but they were worth it! They were so delicious and they looked so impressive. I will definitely be making them again for special occasions.
Kripal Matt
[email protected]I made these rolls for my family and they loved them! They were so soft and fluffy, and the filling was delicious. I will definitely be making these again.
Good Man
[email protected]These rolls were so easy to make and they turned out so well! I used a stand mixer to make the dough and it came together in no time. The filling was also very easy to make. I will definitely be making these again.
Zeeshan Mangi
[email protected]I made these rolls for a potluck and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
Zoe
[email protected]These rolls were a bit time-consuming to make, but they were worth it! They were so delicious and they looked so impressive. I will definitely be making them again for special occasions.
Gibby Gibby
[email protected]I made these rolls for my family and they loved them! They were so soft and fluffy, and the filling was delicious. I will definitely be making these again.
Sabah 4444
[email protected]These rolls were so easy to make and they turned out so well! I used a food processor to make the dough and it came together in no time. The filling was also very easy to make. I will definitely be making these again.
Olive Conover
[email protected]I made these rolls for a brunch party and they were a huge success! Everyone loved them. They were so light and fluffy, and the filling was delicious.
Df sha Dhas
[email protected]These rolls were a big hit at my party! They were so easy to make and they looked so impressive. I will definitely be making them again.
Serenity Holliday
[email protected]I have made these rolls several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can make them ahead of time and then just pop them in the oven when I am ready to serve them.
Md. Billal Hossain
[email protected]These were so easy to make and they turned out delicious! I used a pizza cutter to slice the dough and it worked perfectly. The chives and cream cheese filling was the perfect combination of flavors. I will definitely be making these again.