CHITLINS AND HOG MAWS

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CHITLINS AND HOG MAWS image

THIS IS A NEW YEARS TRADITION AT OUR HOUSE ALONG WITH BLACKEYED PEAS, YAMS ,GREENS, AND CORNBREAD!

Provided by FANNIE MCCOY

Categories     Other Main Dishes

Time 5h

Number Of Ingredients 10

10 lb pork chitlins, washed and clean
2 lb hog maws
Tbsp salt and pepper
2 tsp crushed red pepper flakes
3 celery stalks,chopped
1 large onion, finely chopped
1 large bell pepper, chopped
5 clove garlic, minced
2 Tbsp accent
2 Tbsp apple cider vinegar

Steps:

  • 1. WASH THE CHITLINS AND HOG MAW, VERY WELL, PLACE HOG MAW IN A LARGE POT AND ADD ALL SEASONINGS. NOW COVER WITH WATER AND BRING TO A RAPID BOIL;
  • 2. REDUCE HEAT TO MED. AND COOK UNTIL TENDER ABOUT 3 HOURS.WHEN TENDER TAKE HOG MAW OUT OF WATER AND LET COOL.MEANWHILE, ADD CHITLINS TO THE SAME WATER AND COOK UNTIL TENDER (ADDING MORE OF THE SAME SEASONINGS IF NECESSARY )NOW CUT HOG MAWS UP INTO 1 IN.PIECES AND MIX THEM IN WITH CHITLINS AND SIMMER FOR ABOUT 10 MIN. SERVE HOT

Rifat Suhan
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This recipe is a great way to impress your friends and family. The chitlins and hog maws are cooked perfectly and the sauce is delicious.


Functional FreakFace
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I've never been a big fan of chitlins, but this recipe changed my mind. The chitlins were cooked perfectly and the sauce was delicious.


Mahendra Jaishi
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This recipe is a great way to use up leftover chitlins and hog maws. The sauce is flavorful and the dish is easy to make.


Jonah Thomas
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I love how this recipe uses simple ingredients to create such a flavorful dish. The chitlins and hog maws are cooked perfectly and the sauce is delicious.


Gary Dube
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This recipe is easy to follow and the results are amazing. The chitlins and hog maws are cooked perfectly and the sauce is delicious.


Md Mehedi62
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I've made this recipe several times and it's always a hit. The chitlins and hog maws are so tender and flavorful.


Mazwi Masinga
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This is my go-to recipe for chitlins and hog maws. They always turn out perfect!


Radhika Guragai
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I love this recipe! The chitlins and hog maws are always tender and flavorful. The sauce is also delicious.


Apsara Thapa
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This recipe was a hit! The chitlins and hog maws were cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.


Amazingbj99
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I followed the recipe exactly and the chitlins and hog maws turned out perfectly. They were tender and flavorful, and the sauce was delicious. I will definitely be making this dish again!


Ahmad Khawaja
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These chitlins and hog maws were amazing! The recipe was easy to follow and the results were delicious. I will definitely be making this dish again for my family and friends.


DARLENE DAILY
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I love chitlins and hog maws, and this recipe did not disappoint. The chitlins were tender and flavorful, and the hog maws were crispy and well-seasoned. I will definitely be making this dish again soon.


Jocelyn Chase
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This recipe was easy to follow and the results were amazing! The chitlins and hog maws were cooked perfectly and the sauce was delicious. I will definitely be making this dish again and again.


Cintia Abarca
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I've never had chitlins or hog maws before, but I was pleasantly surprised by how much I enjoyed them. The chitlins were a little chewy, but they had a great flavor. The hog maws were crispy and flavorful. I will definitely be making this dish again!


Mohamed Kipingu
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These chitlins and hog maws were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The chitlins were tender and flavorful, and the hog maws were crispy and well-seasoned. I will definitely be making this dish again!