CHIPOTLE'S COPYCAT BARBACOA
Steps:
- Prepare roast. Make sure all visible fat is trimmed. Cut into 8 chunks. Sprinkle all sides of cut beef with ½ of the salt (1 teaspoon), reserving the remaining 1 teaspoon. Set aside. In a blender or food processor combine the sauce ingredients. Blend until smooth. Set aside. If you do not have a food processor or blender, see cook's note. Warm a heavy bottom pot over medium high heat, until water dripped over top sizzles. Add oil. Sear all sides of cut beef. Once all sides are seared, place seared beef into slow cooker. Set slow cooker temperature to high. Pour sauce over top. Add bay leaves. Cook for 5-6 hours on high (or 8 hours on low) covered. After about 5 hours (or 7 hours on low) shred beef using 2 forks to pull it apart. Taste, and add additional teaspoon of salt (as needed), stir to completely coat in sauce. Cover and cook for 1 more hour. After this time you can serve and enjoy or turn slow cooker to warm until ready to serve.
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safa Gaming
[email protected]This barbacoa is amazing! The meat is so tender and flavorful. I love the way the chipotles add a smoky flavor to the dish.
Ammanu Godwish
[email protected]I'm not a big fan of barbacoa, but this recipe changed my mind. The chipotles give it a smoky, spicy flavor that is out of this world. I'll definitely be making this again.
Rafel
[email protected]This is the best barbacoa I've ever had. The chipotles give it a unique flavor that I really enjoyed. I'll definitely be making this again.
Marisa Armijo
[email protected]This barbacoa is delicious! The meat is so tender and flavorful. I love the smoky, spicy flavor from the chipotles. I'll definitely be making this again.
Jacki Roberts
[email protected]I've made this barbacoa a few times now and it's always a hit. It's so easy to make and the flavor is amazing. I love serving it with tacos, burritos, or just on its own.
nishat tabassum
[email protected]This recipe is a keeper! The barbacoa is so easy to make and it tastes delicious. I love the way the chipotles add a smoky flavor to the dish.
Usman Mustafa
[email protected]This barbacoa is amazing! The meat is so tender and flavorful. I love the smoky, spicy flavor from the chipotles. I'll definitely be making this again and again.
zahid abbas
[email protected]I'm not usually a fan of barbacoa, but this recipe changed my mind. The chipotles give it a unique flavor that I really enjoyed. I'll definitely be making this again.
MdSahinAli MdSahinAli
[email protected]This dish was a hit at my party! Everyone loved the rich, flavorful barbacoa. It was so easy to make, too. I'll definitely be making it again.
CLOUD FIEND
[email protected]This barbacoa is a game-changer! The chipotles add a smoky, spicy flavor that is out of this world. I served it with cilantro, onion, and a squeeze of lime, and it was the perfect meal.