CHIPOTLE TAMALE PIE

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CHIPOTLE TAMALE PIE image

Categories     turkey

Yield 8

Number Of Ingredients 15

1 tablespoon unsalted butter, at room temperature
1 tablespoon olive oil
1 pound, lean ground turkey
1 medium yellow onion, chopped
1 green bell pepper, diced
2 garlic cloves, finely minced
2 teaspoons ground cumin
1 (15-ounce) can pinto beans, drained and rinsed
1 (8-ounce) can diced tomatoes
2 chipotle chiles, plus 1 teaspoon adobo sauce, from can chipotle in adobo
1 cup grated Cheddar
1/2 cup chopped fresh cilantro leaves
1 (8.5-ounce) package cornbread mix
1 egg
1/3 cup milk

Steps:

  • Preheat oven to 400 degrees F. Grease an 8-inch baking dish with the butter and set it aside. Heat the olive oil in a nonstick skillet over medium heat. Add the ground turkey, the onions, green peppers, and garlic and cook until the turkey is no longer pink and is cooked through, about 8 minutes. Drain off any excess fat and sprinkle the meat mixture with the cumin. Add the beans, tomatoes, chiles and adobo sauce to the skillet and bring to a boil over high heat. Reduce the heat to medium and simmer until heated through and slightly thickened, about 5 minutes. Remove pan from the heat and stir in the cheese and cilantro. Spread the turkey mixture in the prepared baking dish, pressing down on it with the back of a spoon to make an even, compact layer. Combine the cornbread mix with milk and egg. Spread the cornbread batter over the turkey mixture and bake until the cornbread is golden-brown, 20 to 25 minutes. Let the tamale pie stand for 5 minutes before cutting into squares and serving.

Muhammad Ishfaq
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This recipe was easy to follow and the tamale pie turned out great! I will definitely be making it again.


Skye Taoro
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Overall, this recipe was a success. The tamale pie was delicious and easy to make. I would definitely recommend it to others.


Shazia Malik
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This recipe was a little bit too bland for my taste. I think I'll add some extra spices next time.


SOUTHERN LADY
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I've made this recipe several times now, and it always turns out great. It's a perfect dish for a weeknight meal or a potluck.


Fonji Benadette
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This recipe is a great way to use up leftover tamales. I always have a few extra tamales after a party, and this is the perfect way to use them up.


Thandi Norah
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I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chipotle tamale pie was a delicious and easy-to-make dish that I will definitely be making again.


Ahmadbutt Butt
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This recipe was a little bit spicy for my taste, but I still enjoyed it. I think I'll try it again with less chipotle peppers next time.


kalkidan endale
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I'm always looking for new and exciting recipes, and this one definitely fits the bill. The chipotle tamale pie was a unique and flavorful dish that I will definitely be making again.


Ruksana Aktar
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Gobindo Robidas
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I made this dish for a potluck, and it was a huge success. Everyone loved it!


Nwike Chuks
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I was hesitant to try this recipe because I'm not a big fan of tamales, but I'm so glad I did. This dish was absolutely delicious.


Sonnie Waters
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This recipe is a keeper! I will definitely be adding it to my regular rotation.


Gazi Alomger
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I followed the recipe exactly, and the tamale pie turned out perfectly. It was so easy to make, and it tasted amazing.


Deependra Basnet
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The chipotle peppers added the perfect amount of heat to this dish. I will definitely be making this again.


Cute Babies
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I've made this recipe several times now, and it always turns out great.


Siphesihle Dimpho
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This chipotle tamale pie was a hit with my family! The flavors were incredible, and the combination of textures was perfect.


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