CHIPOTLE SOUR CREAM DIP

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Chipotle Sour Cream Dip image

I found a tasty chipotle dip at my local store but they discontinued it. This recipe is very close to what I used to buy and I actually like it more. Very spicy if prepared according to the recipe so beware.

Provided by rg1599

Categories     < 15 Mins

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

7 ounces chipotle chiles in adobo
16 ounces sour cream
1 tablespoon ground cumin
1 lime, juice of
salt (start with one good pinch)

Steps:

  • Place chipoptles and adobo sauce from can in a food processor. Pulse peppers until there are no large chunks. (For less spicy dip scrape seed from peppers first and or use a smaller can of chipotles).
  • Mix peppers, sour cream, cumin, lime and salt well. Refrigerate several hours or overnight. Stir before serving with tortilla chips.

Nutrition Facts : Calories 132, Fat 12.7, SaturatedFat 7.8, Cholesterol 26.3, Sodium 33, Carbohydrate 3.3, Fiber 0.1, Sugar 0.2, Protein 2

Gracie Jones
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I can't wait to make this dip again.


Rofiar Wunmi
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This dip is a keeper.


Rana Vi
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I'm so glad I found this recipe.


ss shohag
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This dip is the perfect party food.


JASON MARZEK
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I love the chipotle flavor in this dip.


Juan Reyna
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This dip is so creamy and flavorful.


Faze Kirby
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I've made this dip several times, and it's always a hit.


Raj ali
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This dip is a great way to add some flavor to your favorite chips or vegetables.


iris G8
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I'm not a huge fan of sour cream, but this dip is really good.


Wazir arif
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This dip is the perfect party food. It's easy to make, it's delicious, and it's always a crowd-pleaser.


Fatima Naseem
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I love the smoky flavor of the chipotle peppers in this dip.


Sohag Sordar
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This dip is so easy to make, and it's a great way to use up leftover sour cream.


Elvilah Imbali
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I made this dip for a party last weekend, and it was a huge success! Everyone loved it, and I even got several requests for the recipe.


Saad Gujjar
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This dip is amazing! It's so creamy and flavorful, and the chipotle peppers give it a nice kick. I served it with tortilla chips and vegetables, and it was a huge hit.


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