CHIPOTLE SHRIMP CEVICHE SALAD
Steps:
- In medium bowl, mix all dressing ingredients until well blended. Stir in tomatoes, cucumber, onion and cilantro.
- On each of 4 salad plates, place 1 cup lettuce and about 1 cup vegetable mixture. Arrange shrimp, avocado and tortilla chips on top. Serve immediately.
Nutrition Facts : Calories 220, Carbohydrate 19 g, Cholesterol 180 mg, Fat 1, Fiber 4 g, Protein 22 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 1230 mg, Sugar 5 g, TransFat 0 g
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Pamela West
[email protected]This was my first time making ceviche, and it turned out great! The recipe was easy to follow, and the results were delicious. I will definitely be making this again.
Barbra Muzaale
[email protected]This was a great recipe! The shrimp was cooked perfectly, and the salad was very refreshing. I would definitely make this again.
Md Rajib Ali
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved it. The flavors were so fresh and bright, and the chipotle peppers added a nice smoky flavor. I would definitely make this again.
Mirel
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The shrimp was cooked perfectly, and the salad was very refreshing. I would make this again, but I would use less chipotle peppers.
Sager Khan
[email protected]This was my first time making ceviche, and it turned out great! The recipe was easy to follow, and the results were delicious. I will definitely be making this again.
Sanele Cyril
[email protected]This was a great recipe! The shrimp was cooked perfectly, and the salad was very refreshing. I would definitely make this again.
graydon fallen
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved it. The flavors were so fresh and bright, and the chipotle peppers added a nice smoky flavor. I would definitely make this again.
Diddy Hancock
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The shrimp was cooked perfectly, and the salad was very refreshing. I would make this again, but I would use less chipotle peppers.
Adnan rasheed
[email protected]This was my first time making ceviche, and it turned out great! The recipe was easy to follow, and the results were delicious. I will definitely be making this again.
Habib Ahasan
[email protected]This was a great recipe! The shrimp was cooked perfectly, and the salad was very refreshing. I would definitely make this again.
m a nihar
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved it. The flavors were so fresh and bright, and the chipotle peppers added a nice smoky flavor. I would definitely make this again.
Matteo Antonucci
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The shrimp was cooked perfectly, and the salad was very refreshing. I would make this again, but I would use less chipotle peppers.
MADDY CAT
[email protected]I'm not a big fan of seafood, but I really enjoyed this ceviche salad. The shrimp was tender and flavorful, and the salad was very refreshing. I would definitely make this again.
Sookie Chan
[email protected]This was my first time making ceviche, and it turned out great! The recipe was easy to follow, and the results were delicious. I will definitely be making this again.
Karen Goldingay
[email protected]I love ceviche, and this recipe did not disappoint! The shrimp was cooked perfectly, and the salad was very refreshing. I will definitely be making this again.
Slindile Phakathi
[email protected]This shrimp ceviche salad was a hit at my last party! The flavors were so fresh and bright, and the chipotle peppers added a nice smoky flavor. I would definitely make this again.