Probably the best chipotle salsa we've ever tasted, and trust me, we've tasted a lot of em!!! Adapted from The Border Cookbook by Cheryl Alters Jamison and Bill Jamison.
Provided by Barb R
Categories Sauces
Time 30m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In a blender, puree the tomatoes with the rest of the ingredients.
- Cover and chill in the refrigerator until ready to serve.
- Technique Tip: For a chunkier salsa, leave one half of the canned tomatoes diced and add it with the onion - chopped rather than chunked - in at the end.
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[email protected]This salsa is a great way to add some spice to your life. It's the perfect topping for tacos, burritos, or nachos.
Sadiyo Lov
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover tomatoes.
Sujan K.c
[email protected]This salsa is a great way to add some flavor to your meals. It's also a healthy and low-calorie option.
Yuyamyat poepoe
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any Mexican dish.
Peter Tromp
[email protected]This salsa is so flavorful and versatile. I've used it as a topping for tacos, burritos, and nachos, and it's always a hit.
Purity Festus
[email protected]I've tried many different salsa recipes, but this one is by far my favorite. It's the perfect balance of flavor and heat.
Mohamad Tahir
[email protected]This salsa is the perfect topping for tacos, burritos, or nachos. It's also great as a dip for chips.
Benjamin John
[email protected]I made this salsa for a taco party and it was a huge hit. Everyone loved the smoky flavor.
Dj C nation
[email protected]This salsa is so easy to make and it's so delicious. I love that it has a little bit of a kick to it.
Eric Clifford
[email protected]I've made this salsa several times now and it's always a winner. It's the perfect balance of spicy and flavorful.
Yster Sekwera
[email protected]This salsa is amazing! I made it for a party and it was a huge hit. Everyone loved it.