Provided by carvalhohm
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Spray 24 mini muffin cups with non-stick cooking spray. Separate dough into 4 rectangles; press perforations to seal. Cut each rectangle into 6 squares. Press each square in bottom and up side of mini muffin cup. Bake 6 minutes. Remove from oven. Using handle of wooden spoon, immediately make 1 1/2-inch indentation in center of each cup. Meanwhile, in 10-inch skillet, heat oil over medium heat. Add onion; cook 2 to 3 minutes or until tender. Stir in chipotle chili and the adobo sauce, meatballs, and 2 tablespoons water. Cover; reduce heat to low. Cook 3 to 4 minutes, stirring occasionally or until thoroughly heated. Remove meatballs from skillet. Spoon 1/2 teaspoon of the sauce into each cup. Top each with one meatball half, cut side up. Cut each piece string cheese lengthwise in half; cut each half crosswise into thirds. Top each meatball with 1 piece of string cheese. Bake 6 to 10 minutes longer or until edges are golden brown. Cool 1 minute; remove from cups. Top each meatball cup with 1 avocado slice; secure with wooden toothpick. Serve warm.
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Kaylee Clemmons
[email protected]I'm not a fan of meatballs, but these were actually really good! The chipotle sauce was the perfect complement to the meat.
Aike Aike
[email protected]The meatballs were a bit dry, but the sauce was amazing.
Ameer Hamzu
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Bret Thompson
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them.
Anita Moran
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so good that I ate them all in one sitting.
Arshia Irfan
[email protected]These meatballs were easy to make and very flavorful. I will definitely be making them again soon.
naveed gaming
[email protected]I'm not a fan of meatballs, but these were actually really good! The chipotle sauce was the perfect complement to the meat.
Noman Hussain
[email protected]The meatballs were a bit dry, but the sauce was amazing.
Trinity Acquard
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Nadira Nity
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them.
Aaron Hughes
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so good that I ate them all in one sitting.
Haseeb Ahmad
[email protected]These meatballs were easy to make and very tasty. I will definitely be making them again.
Tasneem Wentzel
[email protected]I'm not usually a fan of chipotle, but these meatballs were surprisingly good! The sauce was flavorful and the meatballs were moist and tender.
Lucky Ducky
[email protected]I made these meatballs for my family and they were a huge success! The chipotle sauce was the perfect amount of spicy and the meatballs were cooked to perfection.
Sherrelle Rushing
[email protected]These chipotle meatballs were a hit at my party! They were so easy to make and everyone loved them.