CHIPOTLE MAYONNAISE (SIMPLE)
This is a very quick no-fuss chipotle mayo. Try it on a grilled chicken, tomato and cheddar sandwich on ciabatta bread.
Provided by jlotterer
Categories Low Protein
Time 5m
Yield 16 Tablespoons, 16 serving(s)
Number Of Ingredients 6
Steps:
- Stir all ingredients together and refrigerate. The flavors will develop after several hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD Alaudden
[email protected]This chipotle mayonnaise is the best! I've tried other recipes, but this one is by far the best. It's smoky, creamy, and delicious. I use it on everything from sandwiches to tacos to grilled chicken.
Hedy Ramirez
[email protected]I love this recipe! It's so easy to make and the flavor is amazing. I've used it on sandwiches, wraps, and as a dipping sauce for fries. It's always a hit.
Ademilolu Joshua
[email protected]This recipe is a game-changer! I love the smoky flavor that the chipotle peppers add to the mayonnaise. It's the perfect addition to tacos, burritos, and quesadillas.
Vera Williams
[email protected]Delicious and easy to make. I'll definitely be making this again.
Sallo khan
[email protected]Yum!
Nana Qwesi
[email protected]This chipotle mayonnaise is the perfect addition to any sandwich, wrap, or burger. It's also great as a dipping sauce for fries and chicken nuggets.
Rhianna Harman
[email protected]I was pleasantly surprised by how easy this recipe was to make. It only took a few minutes and the flavor was incredible. I'll definitely be making this again.
Ria Rose
[email protected]Easy to make and delicious! I used it on a turkey sandwich and it was amazing.
Katherine Haynes
[email protected]This recipe is a keeper! I love the smoky flavor that the chipotle peppers add to the mayonnaise. It's the perfect dipping sauce for fries, burgers, and chicken fingers.
Fahmida Akter
[email protected]This chipotle mayonnaise was a hit at my last party! It had the perfect amount of smokiness and heat, and it complemented the grilled chicken and fish perfectly.