This grilled chicken is fantastic! The chipotle brings the heat and smokiness to this dish. We love how the beer helps tenderize the chicken and makes it super moist. Brown sugar and agave nectar add just a hint of sweetness. We let ours marinate for 48 hours and used skinless, boneless chicken thighs. This recipe turned out...
Provided by Lou Kostura
Categories Other Main Dishes
Time 30m
Number Of Ingredients 12
Steps:
- 1. Marinate chicken in all ingredients 24-48 hours.
- 2. Grill on indirect heat until done. Baste with marinade.
- 3. For the last 5 minutes cook over direct heat to caramelize.
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Arbaz Kakar
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was too spicy. I followed the recipe exactly, so I'm not sure what went wrong.
Precious Ufomba
[email protected]5 stars! This recipe is a keeper. The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Sacvana Sacvana
[email protected]This recipe was easy to follow and the results were delicious! The chicken was moist and flavorful, and the sauce was tangy and spicy. I served it with rice and black beans, and it was a hit with my family.
Rickeela Malcolm
[email protected]I tried this recipe last week and it was a disaster. The chicken was dry and tough, and the sauce was bland. I'm not sure what went wrong, but I won't be making this recipe again.
Melkiz Sarvel
[email protected]I've made this recipe several times and it's always a hit! The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and spicy. I love serving this with rice and beans, or even just on its own. It's a great recipe for a
Thismadmama
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are amazing. The chicken is always moist and flavorful, and the chipotle lime sauce is to die for. I love serving this with rice and grilled veggies.
Immad Ali
[email protected]Meh.
MD shakil Molla
[email protected]Not bad! I thought the sauce was a bit too spicy for my taste, but I'm not a huge fan of spicy food. My husband loved it though. The chicken was cooked perfectly and was very juicy. I'll probably make this again, but I'll tone down the spice a bit.
Abdul qayoom Kalhoro
[email protected]I made this last night and it was delicious! I had to make a few substitutions (used Greek yogurt instead of sour cream, and added a bit of honey to the sauce), but it turned out great. The chicken was moist and tender, and the sauce was flavorful an
Mohammedsajeeth Sajeeth
[email protected]This recipe was absolutely fire! The chicken was juicy and flavorful, and the chipotle lime sauce was the perfect balance of spicy and tangy. I served it with rice and black beans, and it was a hit with the whole family. Definitely a keeper!