CHIPOTLE DEVILED EGGS
Yield 8-10 servings
Number Of Ingredients 12
Steps:
- Topping 1/2 cup small-diced tomatoes 1 tablespoon minced white onion 2 tablespoons chopped fresh cilantro 1 to 2 teaspoons chipotle chile purée (see tip) Halve the eggs lengthwise and transfer the yolks to a mixing bowl. Set the egg white halves on a platter, cover, and refrigerate. With a fork, mash the yolks to a smooth consistency. Add the mayonnaise, sour cream, mustard, chipotle purée, garlic, and salt, and mix until smooth. (You can also do this in a mixing bowl with a whip attachment.) Stir in the green onion. Spoon the mixture into a pastry bag fitted with a plain or large star tip, then pipe the mixture evenly into the egg white halves. Or fill the eggs with a spoon, dividing the filling evenly. To make the topping, in a small bowl, mix together the tomatoes, onion, cilantro, and chipotle purée. Top each egg half with about 1 teaspoon of the topping. Tip: To make chipotle chile purée, place canned chipotle peppers in adobo sauce, with the sauce, in a food processor or blender and purée until smooth. Freeze any extra purée for another use.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #appetizers #lunch #snacks #eggs-dairy #american #mexican #easy #beginner-cook #dinner-party #finger-food #eggs #inexpensive #presentation #served-cold
You'll also love
Absolute Zero
z@gmail.comI love that these deviled eggs are made with Greek yogurt instead of mayonnaise. It makes them a healthier option without sacrificing any flavor.
Gerlach Latif
gerlach_l40@yahoo.comThese deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a great make-ahead appetizer.
Inshal Wajeeh
i-wajeeh@gmail.comI've made these deviled eggs several times and they're always a crowd-pleaser. They're the perfect appetizer for any occasion.
SAGOR HASAN NILOY
hsagor72@hotmail.comThese deviled eggs are so easy to make and they're always a hit with my guests. I love the combination of the chipotle peppers and the creamy filling.
MD SHAGOR MIA
m-m49@aol.comI love the smoky flavor of the chipotle peppers in these deviled eggs. They're the perfect appetizer for a party or get-together.
Md Tuhinur Islam
islam-m@hotmail.comThese deviled eggs are a great way to add some spice to your next party. They're sure to be a hit with everyone.
Lance Neier
neierlance@hotmail.comI made these deviled eggs for a potluck and they were a huge hit. Everyone loved the unique flavor of the chipotle peppers.
Farukul Islam
i99@hotmail.comThese deviled eggs are the perfect party food. They're easy to make, portable, and always a crowd-pleaser.
P M
p_m48@hotmail.co.ukI love that these deviled eggs are made with Greek yogurt instead of mayonnaise. It makes them a healthier option without sacrificing any flavor.
Hoor Ahmed
a_h@aol.comThese deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a great make-ahead appetizer.
SA channel
channel.s@hotmail.frI've made these deviled eggs several times and they're always a hit. They're so easy to make and they always turn out perfectly.
Aishanura Nura
aishanura70@aol.comThese deviled eggs are the perfect balance of spicy and creamy. They're sure to please everyone at your next party.
Isabel Taylor
ti@gmail.comI love the smokiness of the chipotle peppers in these deviled eggs. They give them a unique and flavorful twist.
Kakar Amir khan
k.k82@hotmail.comThese deviled eggs are the perfect appetizer for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Touqeer Khan
ktouqeer97@yahoo.comI made these deviled eggs for my family and they were a huge success! Everyone raved about how delicious they were.
T-MO
t-mo@hotmail.frThese deviled eggs were a hit at my party! They were so easy to make and everyone loved them.