CHIPOTLE CHOPS
I love chipotle peppers in adobo sauce! Here is a skillet pork chop recipe that I threw together, using the chiles with garlic and onions. Hope you like it!!
Provided by ChefLee
Categories Pork
Time 30m
Yield 5 pork chops, 5 serving(s)
Number Of Ingredients 10
Steps:
- Season both sides of the chops with salt and pepper.
- Heat 1 TBSP of the oil in a large texas skillet on medium heat and brown the chops on both sides for about 1 minute per side. Remove the chops to a plate.
- In the same skillet, heat the other TBSP of oil and add the onions, garlic, and chopped chipotle peppers. Saute the vegetables until the onions are soft, about 2 or 3 minutes. Turn the heat down to low.
- Stir in the oregano, cumin, and adobo sauce. Stir all together and heat through, about 2 or 3 more minutes.
- Add the chops back to the skillet and keep the heat on low. Spoon the pepper and onion mixture over and around the chops.
- Cook the meat on low for 10 minutes on each side until no longer pink.
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Younus 2030
[email protected]This recipe is a waste of time. The chops were dry and the sauce was bland.
Jolal Ahmed
[email protected]I'm not sure about this recipe. The ingredients seem a bit strange.
Esther Yak
[email protected]I'm planning on making this recipe this weekend. It looks so good!
Samkelo Ntshongo
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy pork chop dish.
Victor “Jomo” Moabi
[email protected]These chops were a hit with my family! They loved the flavor of the sauce and the chops were cooked perfectly.
Choe Blackmore
[email protected]This recipe is a great way to use up leftover pork chops. I added some extra vegetables to the sauce and it was a delicious and easy meal.
Kashif Jutt
[email protected]I followed the recipe exactly and the chops turned out perfectly. They were cooked evenly and the sauce was delicious.
Angeline Panapa
[email protected]I'm not a huge fan of spicy food, but these chops were just the right amount of heat. They were also very juicy and flavorful.
Ismail Wattu
[email protected]These chops were so easy to make and they turned out so well! I will definitely be making them again.
mehmood HASSAN
[email protected]I made this recipe last night and it was delicious! The chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Chandra Mcneil
[email protected]This Chipotle Chops recipe is a keeper! The chops were juicy and flavorful, with just the right amount of heat. I served them with mashed potatoes and roasted vegetables, and my family loved it.