CHIPOTLE CHICKEN STEW
This is a great fall or winter stew that I have been making for several years and is also very nutritious. It has a great Southwestern flavor with a spicy kick to it, and is very easy to throw together as it all cooks in one pot. It is also good topped with low-fat cheese and/or sour cream after serving into bowls. Serve with a salad, rolls, or tortilla chips.
Provided by Brenda Brown
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Place 1/2 cup chicken broth, chicken, onions, and garlic in a large Dutch oven over medium-high heat. Cook and stir until chicken starts to turn opaque, 7 to 10 minutes.
- Pour in remaining chicken broth. Add tomatoes, potatoes, carrot slices, tomato paste, chipotle peppers, cumin, and salt. Simmer until vegetables are tender, 30 to 40 minutes. Stir in cilantro and serve.
Nutrition Facts : Calories 202.8 calories, Carbohydrate 17.3 g, Cholesterol 58.6 mg, Fat 2.7 g, Fiber 3.2 g, Protein 27.3 g, SaturatedFat 0.7 g, Sodium 411.3 mg, Sugar 6 g
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Miranda Tsosie
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love it!
Jackie Johnson
[email protected]This is my new favorite chicken stew recipe! It's so easy to make and it's always a crowd-pleaser.
Sarita Kulu lama
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved it.
Tunrayo Abodunrin
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the chipotle gives it a nice kick.
Gabriel Balogun
[email protected]I'm a vegetarian, so I made this stew with tofu instead of chicken. It was delicious! The tofu absorbed all the flavor of the sauce and it was so tender.
siddhartha Bhandari
[email protected]This stew was a bit bland for my taste. I added some extra spices and it was much better.
Dr Dagaya
[email protected]I'm not a big fan of chipotle, but I decided to try this recipe anyway. I'm so glad I did! The stew was flavorful and not too spicy. I will definitely be making this again.
Gwen Mukenge
[email protected]This stew is a great way to use up leftover chicken. I had some roasted chicken that I didn't know what to do with, so I made this stew and it was delicious.
sajidrehman sajid
[email protected]I made this stew in my slow cooker and it was so easy! I just threw all the ingredients in the pot in the morning and dinner was ready when I got home from work.
JAMEEL AWAN
[email protected]I followed the recipe exactly and the stew turned out great! The chicken was cooked perfectly and the sauce was thick and flavorful. I served it with rice and it was a perfect meal.
Kyle Gibson
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best chicken stew he's ever had.
Devendrashahithakuri Shahi
[email protected]I made this stew last night and it was delicious! The chicken was so tender and the sauce was flavorful and rich. I will definitely be making this again.
GAMING PUBG MOBILE YT
[email protected]This chipotle chicken stew was a hit with my family! The chicken was tender and flavorful, and the stew had just the right amount of spice. I liked that the recipe was easy to follow and didn't require a lot of ingredients.