Pair this filling with mild queso blanco cheese and guacamole when making our Basic Quesadillas.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Yield Makes about 2 1/2 cups
Number Of Ingredients 11
Steps:
- Heat a saucepan over medium heat; add oil. When oil is hot, add onion, garlic, oregano, and pepper; cook until onion is translucent, 3 to 5 minutes. Add stock and chicken; bring to a simmer, cover, and cook until chicken is cooked through, about 10 minutes. Remove chicken from pan, and set aside.
- Add chipotles, tomatoes, star anise, and cinnamon, and simmer until liquid is reduced by half, about 15 minutes. Shred chicken, and return to sauce. Simmer gently until most of the liquid has been absorbed, 5 to 10 minutes. Remove cinnamon stick and star anise before using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Claire Clark
[email protected]I'm so glad I found this recipe. It's the best chipotle chicken filling I've ever had.
A A Ramyalatha Perera
[email protected]This chipotle chicken filling is the perfect way to spice up your next meal. It's easy to make and it's so delicious.
Mohamed Abdelhalim
[email protected]I'm not a big fan of chicken, but this chipotle chicken filling is amazing. I could eat it every day!
abul mia
[email protected]This chipotle chicken filling is a great way to get your kids to eat chicken. My kids love it!
Ssozi Ivan
[email protected]I love the fact that this chipotle chicken filling can be made ahead of time. It makes it so easy to have a delicious meal on the table in no time.
Suly Ahmed
[email protected]This chipotle chicken filling is so versatile. I've used it in quesadillas, tacos, and even as a topping for nachos.
Martin Costa Quotes
[email protected]I love the smoky flavor of this chipotle chicken filling. It's the perfect filling for quesadillas, tacos, and burritos.
Pinke akter
[email protected]This chipotle chicken filling is a great way to use up leftover chicken. It's also a great way to add some flavor to a boring chicken dish.
Miya Serina
[email protected]I've made this chipotle chicken filling several times now and it's always a hit. It's so easy to make and it's so delicious.
Niraj Karn
[email protected]This chipotle chicken filling is the perfect way to add some flavor to your next meal. It's easy to make and it tastes great.
Aksana luv
[email protected]I made this chipotle chicken filling for a party and it was a huge hit. Everyone loved it!
Monir Bay
[email protected]I'm not a big fan of spicy food, but this chipotle chicken filling was surprisingly mild. It had just the right amount of heat.
Little Cent
[email protected]This chipotle chicken filling is so easy to make and it's so delicious. I love that I can use it in so many different dishes.
Me Tauhid
[email protected]I love the combination of chipotle peppers and chicken. It's a classic flavor combination that never gets old. This recipe is a great way to enjoy it.
Jana McDonald
[email protected]This chipotle chicken filling is delicious! I used it to make quesadillas and they were a huge hit with my family. The chicken is so flavorful and the sauce is the perfect amount of spicy.
Yogesh Bishwas
[email protected]I've tried a lot of different chipotle chicken recipes, but this one is by far the best. The chicken is perfectly cooked and the sauce is amazing. I will definitely be making this again and again!
Nazeer Ahmad Khanzada
[email protected]This recipe is so easy to follow and the results are incredible. The chicken is moist and juicy, and the chipotle sauce is the perfect blend of spicy and smoky.
Prabod rukmal
[email protected]I love the smoky flavor that the chipotle peppers give to this chicken. It's the perfect balance of heat and flavor. I will definitely be making this again!
water monke
[email protected]This chipotle chicken filling is a game-changer! It's so flavorful and versatile. I've used it in quesadillas, tacos, and even as a topping for nachos. It's always a hit!