CHIPOTLE CHICKEN ENCHILADAS
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat the broiler. Tear 1 tortilla into pieces and transfer to a blender. Add the tomatoes, chicken broth, cilantro, chipotle and adobo, and cumin; puree until smooth.
- Heat 1 tablespoon vegetable oil in a large skillet over medium-high heat. Add the pureed sauce and simmer, stirring occasionally, until slightly thickened, 6 to 8 minutes. Remove from the heat and season with 1/2 teaspoon salt and a few grinds of pepper.
- Meanwhile, coat a 9-by-13-inch baking dish with vegetable oil. Mix the chicken, sour cream, 1/2 cup of each cheese and a pinch each of salt and pepper in a medium bowl. Warm the remaining 8 tortillas in the microwave as the label directs. Spoon about 1/4 cup of the chicken mixture down the center of each tortilla and roll up to enclose. Arrange side by side in the prepared baking dish and brush with the remaining 1 tablespoon vegetable oil.
- Broil the enchiladas until lightly toasted, 3 to 5 minutes. Top with the tomato sauce and sprinkle with the remaining cheese. Broil until the sauce is bubbling and the cheese melts, 1 to 2 minutes. Top with avocado and scallions.
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Billo Bilal
[email protected]These enchiladas were easy to make and turned out great! The chipotle sauce was flavorful and the chicken was moist and tender. I loved the creamy avocado sauce too. I will definitely be making these again.
Abbree Walksnice
[email protected]These enchiladas were delicious! I made them for dinner last night and my family loved them. The chipotle sauce was flavorful and the chicken was cooked perfectly. The avocado sauce was also a great addition. I will definitely be making these again.
Rato Ngcamu
[email protected]I made these enchiladas for a potluck and they were a huge hit! Everyone loved them. The chipotle sauce was flavorful and the chicken was tender and juicy. I also loved the creamy avocado sauce. I will definitely be making these again.
Luke Degenhard
[email protected]These enchiladas were a waste of time and money. The chipotle sauce was bland, the chicken was dry, and the avocado sauce was watery. I would not recommend this recipe.
Robinson Jacky
[email protected]These enchiladas were just okay. The chipotle sauce was a bit too spicy for my taste, and the chicken was a bit dry. I also didn't care for the avocado sauce. I would not make these again.
Kim Matthew
[email protected]These enchiladas were a bit bland for my taste. The chipotle sauce was not very flavorful, and the chicken was a bit dry. I also didn't care for the avocado sauce. I would not make these again.
Abeer ali
[email protected]These enchiladas were a bit too spicy for my taste, but my husband loved them. He said the chipotle sauce was the perfect balance of spicy and smoky. The chicken was also cooked perfectly. I would make these again, but I would use a milder sauce.
Abriyan Khan
[email protected]I'm not usually a fan of enchiladas, but these were really good. The chipotle sauce was flavorful and not too spicy, and the chicken was tender and juicy. I also liked the avocado sauce. I would definitely make these again.
Adeed Samad
[email protected]These enchiladas were easy to make and turned out great! The chipotle sauce was flavorful and the chicken was moist and tender. I loved the creamy avocado sauce too. I will definitely be making these again.
Vanosh Sajnani
[email protected]These enchiladas were delicious! I made them for dinner last night and my family loved them. The chipotle sauce was flavorful and the chicken was cooked perfectly. The avocado sauce was also a great addition. I will definitely be making these again.
Marty Cook
[email protected]I made these enchiladas for a potluck and they were a huge hit! Everyone loved them. The chipotle sauce was flavorful and the chicken was tender and juicy. I also loved the creamy avocado sauce. I will definitely be making these again.
Armankhan Armankhan
[email protected]These enchiladas were a waste of time and money. The chipotle sauce was bland, the chicken was dry, and the avocado sauce was watery. I would not recommend this recipe.
kicker kicker
[email protected]These enchiladas were just okay. The chipotle sauce was a bit too spicy for my taste, and the chicken was a bit dry. I also didn't care for the avocado sauce. I would not make these again.
Nakzora Ndimz
[email protected]These enchiladas were a bit bland for my taste. The chipotle sauce was not very flavorful, and the chicken was a bit dry. I also didn't care for the avocado sauce. I would not make these again.
Thulani Xhungu
[email protected]These enchiladas were a bit too spicy for my taste, but my husband loved them. He said the chipotle sauce was the perfect balance of spicy and smoky. The chicken was also cooked perfectly. I would make these again, but I would use a milder sauce.
Israel Mzungwana
[email protected]I'm not usually a fan of enchiladas, but these were really good. The chipotle sauce was flavorful and not too spicy, and the chicken was tender and juicy. I also liked the avocado sauce. I would definitely make these again.
Jocelynn
[email protected]These enchiladas were easy to make and turned out great! The chipotle sauce was flavorful and the chicken was moist and tender. I loved the creamy avocado sauce too. I will definitely be making these again.
Ra Ormsby
[email protected]I was looking for a new enchilada recipe and this one caught my eye. I'm so glad I tried it! The chipotle sauce was amazing and the chicken was cooked perfectly. The avocado sauce was also a nice touch. I will definitely be making this recipe again.
Basshir Khan
[email protected]These enchiladas were delicious! I made them for dinner last night and my husband and I both loved them. The chipotle sauce was flavorful and the chicken was tender. The avocado sauce was also a great addition. I will definitely be making these again
Sirjan Bk
[email protected]I've made these enchiladas several times now, and they're always a crowd-pleaser. The chipotle sauce is the perfect balance of spicy and smoky, and the chicken is always cooked to perfection. Highly recommend!