CHIPOTLE CHICKEN AND RICE
Steps:
- In a large Dutch oven, heat oil over medium-high heat. Season chicken on both sides with 1 teaspoon salt and 1/8 teaspoon pepper. Working in batches, brown chicken on both sides, about 6 minutes total. Transfer the chicken to a plate. Reduce heat to medium. Add onion and saute until soft, about 5 minutes, scraping up any browned bits from bottom of pot (if necessary, add a bit of water to release browned bits). Add garlic, cumin and chiles; cook until garlic is soft and fragrant, about 2 minutes. Add tomatoes and 1 teaspoon salt and cook until tomatoes begin to break down and release their juices, about 3 minutes. Stir in 1 cup water and return chicken and any accumulated juices to pot. Cover, reduce to a simmer and cook 25 minutes. Remove several pieces of chicken and stir in rice, making sure it is completely submerged in liquid. Replace chicken, cover, and cook until rice is tender and liquid has been absorbed, 25 to 30 minutes more. Serve with lime wedges and cilantro if desired.
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Ibeziako Eugene
[email protected]I can't wait to make this recipe again! It's definitely going to be a staple in my kitchen.
Channelle Peralta
[email protected]This dish is the perfect comfort food. It's hearty and filling, and it always makes me feel good.
Arnita Colemon
[email protected]I love how versatile this recipe is. I can add different vegetables or proteins to it to change it up.
safiu akeem
[email protected]This recipe is a lifesaver! It's so easy to make and it's perfect for busy weeknights.
naznin rupa
[email protected]I've made this dish several times and it's always a hit. It's my go-to recipe for chipotle chicken and rice.
Young frass Entertainment
[email protected]This recipe is a must-try! It's easy to make and so delicious.
Raheela jutti
[email protected]I'm so glad I found this recipe. It's now one of my favorites.
Fawas Robiu
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it.
David Perkins
[email protected]This dish was so delicious! I loved the combination of flavors.
Kosta Tzimourtas
[email protected]I would not recommend this recipe. It was a waste of time and money.
Sirena Hatcher
[email protected]I followed the recipe exactly and the dish turned out terrible. The chicken was tough and the rice was mushy.
Ife Clarke
[email protected]This recipe was a little too bland for my taste. I think it could use some more seasoning.
De'Shawn Mullins
[email protected]I'm not a big fan of chipotle, but I thought this dish was pretty good. The chicken was flavorful and the rice was fluffy.
Gianna SanFillippo
[email protected]I thought the chipotle sauce was a little too spicy, but I still enjoyed the dish.
Kylee Hansen
[email protected]The chicken in this dish was a little dry for my taste, but the rice was perfect.
The Ali Family
[email protected]I love how easy this recipe is to make. I can throw it together in no time and it always tastes great.
Precious Grant
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The chipotle sauce is the perfect blend of smoky and spicy.
Achiri Macdonna
[email protected]I made this dish last night and it was amazing! The chicken was so tender and the rice was fluffy. I will definitely be making this again.
DNK
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Ronin Lorraine
[email protected]This chipotle chicken and rice dish was a hit with my family! The chicken was flavorful and juicy, and the rice was cooked to perfection.