I got this "in a hurry" salsa recipe from the McCormick's website. The chipotle chile powder that I use is pretty hot and it is not McCormick's, so I might scale the powder back a little next time. Brought this to a party and it was eaten in a hurry. Because it requires very little chopping, it was ready quickly. I easily doubled the recipe with good results. Prep time does not include 30 minutes in the fridge.
Provided by Dr. Jenny
Categories Black Beans
Time 5m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Mix all ingredients in medium bowl. Cover.
- Refrigerate at least 30 minutes or until ready to serve. Serve with tortilla chips.
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Larry
[email protected]This salsa is the perfect addition to tacos, burritos, or even just as a dip for chips.
Simone Sicignano
[email protected]This salsa is a bit too spicy for me, but I still enjoyed it.
Rj. Ratul
[email protected]This salsa is amazing! I love the smoky flavor from the chipotle peppers.
Ushie Love
[email protected]I've tried many different salsa recipes, but this one is by far my favorite. It's so flavorful and versatile.
clive rivett
[email protected]This salsa is the perfect balance of spicy and sweet. I love it on tacos!
Emmanuel Saturday
[email protected]I wasn't a fan of this salsa. I found it to be too spicy.
K.E.G OFFICIAL
[email protected]This salsa is a bit bland for my taste, but I still enjoyed it.
Henry Smith
[email protected]I've made this salsa several times now and it always turns out great. It's a great way to use up leftover black beans.
Naushaad Allie Parker
[email protected]This salsa is the perfect addition to tacos, burritos, or even just as a dip for chips.
Lexi Turner
[email protected]This salsa is a bit too spicy for me, but I still enjoyed it.
sobuj fokir
[email protected]This salsa is amazing! I love the smoky flavor from the chipotle peppers.
Faron Denner
[email protected]I've tried many different salsa recipes, but this one is by far my favorite. It's so flavorful and versatile.
Starlit Dover
[email protected]This salsa is the perfect balance of spicy and sweet. I love it on tacos!
Rafael Refunjol
[email protected]I wasn't a fan of this salsa. I found it to be too bland.
M kashif Mutt
[email protected]This salsa is a bit spicy for my taste, but I still enjoyed it. I think next time I'll use less chipotle peppers.
sagar shrestha
[email protected]I've made this salsa several times now and it always turns out great. It's a great way to use up leftover black beans.
Louis Marnat
[email protected]This is my new favorite salsa! It's so easy to make and it's so delicious.
Kagudde Tommy
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the flavor.
Neo Egeonu
[email protected]This salsa is amazing! I love the smoky flavor from the chipotle peppers. It's the perfect addition to tacos, burritos, or even just as a dip for chips.