CHIPOTLE AND CHORIZO CHILI
This smoky and spicy chili is delicious and simple to make. Chorizo sausage and chipotle peppers add rich flavour while the beans make this a hearty filling dish. Enjoy topped with gooey melted cheddar cheese.
Provided by Cracker Barrel
Categories Trusted Brands: Recipes and Tips CRACKER BARREL Shreds
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Brown sausage in Dutch oven or large deep skillet on medium-high heat; drain. Add onions, peppers, garlic and paprika; cook and stir 5 minutes or until crisp-tender. Serve topped with cheese.
- Add all remaining ingredients except sour cream and cheese; stir. Bring to boil; simmer on low heat 45 minutes, stirring occasionally.
- Serve topped with sour cream and cheese.
Nutrition Facts : Calories 456.3 calories, Carbohydrate 28.2 g, Cholesterol 56.9 mg, Fat 26.4 g, Fiber 9.8 g, Protein 26.7 g, SaturatedFat 11.3 g, Sodium 862.9 mg, Sugar 5.1 g
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Paige Roche
[email protected]Overall, this is a great chili recipe. It's easy to make, flavorful, and sure to please everyone at your next party.
Jurgis
[email protected]This chili is a little too spicy for me, but I still enjoyed it. I would recommend using less chipotle peppers if you don't like spicy food.
Ahmed Jabed
[email protected]This is my go-to chili recipe. It's always a hit with my friends and family.
Md Rabbi Khan
[email protected]I would definitely recommend this recipe to anyone who loves chili. It's easy to make and always a crowd-pleaser.
Saint Chuks
[email protected]I followed the recipe exactly and my chili turned out perfect. It was the perfect amount of spicy and had a great flavor.
Eileen Dhanraj
[email protected]This is the best chili I've ever had! The combination of chipotle and chorizo is amazing.
Cynthia Tuhaise
[email protected]I love the smoky flavor of the chipotle peppers. This chili is sure to warm you up on a cold night.
Md Josim
[email protected]This chili is just what I was looking for. It's flavorful, hearty, and perfect for a cold winter day.
Yenzi Ntando
[email protected]I followed the recipe exactly and my chili turned out too spicy. I would recommend using less chipotle peppers.
Jaquatte Deavens
[email protected]I wasn't sure about the combination of chipotle and chorizo, but I was pleasantly surprised. This chili is delicious!
Jessica Winum
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can throw it all in the crock pot and let it cook all day.
Matimba Isaac
[email protected]I've made this chili several times and it's always a crowd-pleaser. Everyone loves the unique flavor.
Laura Leonard
[email protected]I thought this chili was just okay. It wasn't bad, but it wasn't anything special either.
Sonia Friday
[email protected]This chili is a little spicy for me, but I still enjoyed it. I would recommend using less chipotle peppers if you don't like spicy food.
Flavia Sina
[email protected]I love the smoky flavor that the chipotle peppers give to this chili. It's the perfect comfort food for a cold winter day.
Moodlez
[email protected]This is my new favorite chili recipe. It's so easy to make and it always turns out delicious.
Afxal JaNu
[email protected]I followed the recipe exactly and it turned out perfectly. The chili had just the right amount of heat.
Sharon Conway
[email protected]This chili was a hit at my last party! The combination of chipotle peppers and chorizo gave it a unique and flavorful taste.