CHINESE TOMATO SOUP: DUTCH-STYLE
This is a popular soup at Chinese restaurants in Holland. This is my version of a sweet and spicy soup I had recently at a wok restaurant in Eindhoven, enjoy!
Provided by SugarKitty
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Pour beef broth, tomato juice, and soy sauce into a large saucepan. Stir in brown sugar, applesauce, and celery; season with ginger and chili powder. Bring to a boil, then reduce heat to medium-low and simmer 20 minutes. Ladle into serving bowls and garnish with green onions and shrimp chips.
Nutrition Facts : Calories 103.9 calories, Carbohydrate 16.7 g, Cholesterol 1.7 mg, Fat 3.5 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 0.5 g, Sodium 1001.6 mg, Sugar 9.7 g
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TalhakN KalhakN
kalhakn_t@hotmail.comI wasn't sure what to expect with this soup, but I was pleasantly surprised. It was flavorful and comforting. I'll definitely be making it again.
Atta UR Rehman Shamsi
shamsi6@hotmail.frThis soup was so easy to make and it tasted amazing! I love the combination of the tomatoes, celery, and carrots. I'll definitely be making this again.
m jan Qasim
mj29@yahoo.comI tried this soup and I thought it was just okay. The flavor was a bit bland for my taste and the texture was a bit too thin. I wouldn't make it again.
Tiana Mcpherson
tiana.mcpherson@gmail.comI really enjoyed this soup. It was light and refreshing, and the flavors were well-balanced. I would definitely make it again.
Alaa Reda
a_r55@gmail.comThis soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. I served it with a side salad and some crusty bread and it was a perfect meal.
Mick Farr
farr74@hotmail.frI'm always looking for new and interesting soup recipes, so I was excited to try this one. The soup was good, but it wasn't anything special. I think I'll stick to my old tomato soup recipe.
Dalila Messoubeur
m-d@gmail.comThis soup was a delicious and comforting meal. The tomatoes were perfectly ripe and the broth was rich and flavorful. I served it with a grilled cheese sandwich and it was the perfect combination.
Bikram Agarwal
agarwalbikram@hotmail.comI had high hopes for this soup, but I was disappointed. The texture was too watery and the flavor was just okay. I won't be making this again.
Nadeemarab Khan
nadeemarab-k39@gmail.comThis soup was a bit too bland for my taste, but I think that's just a matter of personal preference. I added some extra salt and pepper and it was much better.
Kevin David
k-david@hotmail.comI've tried many tomato soup recipes, but this one is by far the best. The combination of flavors is perfect and it's so easy to make. I've already shared the recipe with all my friends.
Tadafe Samson
tadafe_samson5@hotmail.comThis soup was quick and easy to make, and it tasted just like the tomato soup I grew up with. I loved the addition of the celery and carrots, which gave it a nice crunch. My kids loved it too!
Naveed Bhatti balak
naveed_b@yahoo.comI'm not a huge fan of tomatoes, but this soup changed my mind. The sweetness of the tomatoes paired perfectly with the savory broth and the hint of spice from the pepper flakes. I'll definitely be making this again.
Marmeety M12
marmeetym@gmail.comThis soup was a hit at my dinner party! The flavors were incredibly balanced and the addition of the tomatoes gave it a unique and refreshing taste. My guests couldn't stop complimenting me on it. Thank you for sharing this amazing recipe!