CHINESE SWEET AND SOUR CHICKEN
A sweet marinade that is just so easy to make! I use this recipe whenever we bring dinner to another couple's house. I marinate it at home, then just cook it there. It's great with white rice.
Provided by Traveling_Is_Love
Categories World Cuisine Recipes Asian
Time 1h50m
Yield 4
Number Of Ingredients 9
Steps:
- Combine soy sauce, sugar, vinegar, cornstarch, cold water, ginger, garlic, and black pepper in a bowl.
- Add chicken breasts to marinade and stir to coat.
- Pour the marinade and chicken into a 9x9-inch square baking dish.
- Cover and marinate chicken in the refrigerator for 1 hour.
- Preheat oven to 325 degrees F (165 degrees C).
- Bake chicken in marinade until meat is no longer pink in the center and juices run clear, about 40 minutes, turning midway through cooking.
Nutrition Facts : Calories 248.5 calories, Carbohydrate 29.7 g, Cholesterol 65.8 mg, Fat 1.4 g, Fiber 0.3 g, Protein 28.3 g, SaturatedFat 0.4 g, Sodium 1878.2 mg, Sugar 25.5 g
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Mabel Mabel
[email protected]I can't wait to try this recipe. It looks delicious!
1m
[email protected]This recipe is a great weeknight meal. It's quick and easy to make, and the whole family loves it.
Shehneela Ali
[email protected]The chicken was a little dry, but the sauce was good.
Pyroman 669
[email protected]This is the best sweet and sour chicken recipe I've ever tried. The chicken is crispy and the sauce is delicious. I will definitely be making this again and again!
Usman Shuaibu Muhammad
[email protected]This recipe was easy to follow and the dish turned out great. The chicken was crispy and the sauce was flavorful. I would definitely recommend this recipe!
Chris Porras
[email protected]I made this dish for my friends and they all raved about it. The chicken was crispy and the sauce was tangy and sweet. I will definitely be making this again!
Suraj rajbhar
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was delicious. My family loved it!
Ahmad Fazeel
[email protected]I'm not a huge fan of sweet and sour chicken, but this recipe was really good. The chicken was crispy and the sauce was flavorful. I would definitely make this again.
Panda L.A
[email protected]The sauce was a little too sweet for my taste, but the chicken was cooked perfectly. Overall, it was a good recipe.
Whitney Underwood
[email protected]This was my first time making sweet and sour chicken, and it turned out great! The instructions were easy to follow and the dish was ready in no time. My family loved it!
aliraj aliraj
[email protected]I've tried many sweet and sour chicken recipes, but this one is the best. The chicken is so crispy and the sauce is delicious. I highly recommend this recipe!
Nonhlanhla Makhathini
[email protected]This sweet and sour chicken was a hit with my family! The sauce was the perfect balance of sweet and sour, and the chicken was crispy on the outside and tender on the inside. I will definitely be making this again!