CHINESE STYLE LEMON RICE
Make and share this Chinese Style Lemon Rice recipe from Food.com.
Provided by littlemafia
Categories Rice
Time 10m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 8
Steps:
- Add oil in a wok over high heat, when hot, saute the onion cubes, and minced ginger, then stir fry grated lemon zest and ground cumin over medium heat for about 30 seconds.
- Add the rice into the wok, stirring and tossing to mix well, season with salt.
- Remove from the wok to a bowl, serve immediately.
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Dalitso Mwambisi
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Moksedur Rahaman
[email protected]I've been making this recipe for years, and it's always a hit. The lemon flavor is perfectly balanced with the other ingredients, and the rice is always cooked to perfection. I love serving this dish with a variety of side dishes, such as grilled chi
Bamuwayira Alexander
[email protected]This dish is so easy to make and it's always delicious. I love the pop of flavor from the lemon.
John Pritex
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The lemon flavor is subtle but present, and the rice is cooked to perfection. I would definitely recommend this recipe to anyone looking for a new and unique way to enjoy r
Sk Shakib vai 08
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Safa Ziarmal
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The lemon flavor is bright and refreshing, and the rice is always cooked perfectly. I love serving this dish with grilled chicken or fish.
Abuid Sinkala
[email protected]Made this for dinner last night and it was a hit! Everyone loved it.
Melanin Queen
[email protected]I'm not usually a big fan of lemon rice, but this recipe changed my mind. The addition of soy sauce and ginger really elevates the dish, and the rice is cooked perfectly. I would definitely recommend this recipe to anyone looking for a new and exciti
Dyl
[email protected]Amazing dish! The lemon flavor really shines through.
Prime Minster
[email protected]I've always loved lemon rice, and this Chinese-style recipe takes it to the next level. The lemon flavor is perfectly balanced with the savory flavors of the soy sauce and ginger, and the rice is cooked to perfection. I'll definitely be making this a