Chinese shrimp wonton.
Provided by Phoebe Yu
Categories Main Dish Recipes Dumpling Recipes
Time 1h10m
Yield 12
Number Of Ingredients 14
Steps:
- Mash green onion and ginger in a bowl with water. Mix in pork, 2 tablespoons rice wine, soy sauce, 2 teaspoons salt, sesame oil, and white pepper.
- Combine shrimp, 1 tablespoon rice wine, 1 teaspoon salt, mushrooms, and celery in a bowl. Add to the pork mixture; stir until filling is well combined.
- Separate and place wonton wrappers onto your work surface. Spoon about 1 tablespoon of the pork-shrimp filling onto the center of each wrapper. Use your finger or a pastry brush to lightly moisten edges of wonton wrappers with water. Fold one corner of the wrapper over the filling onto the opposite corner to form a triangle. Press edges together to seal.
- Bring the chicken stock to a rolling boil. Add wontons and cook until they float to the top, about 5 minutes.
Nutrition Facts : Calories 302.4 calories, Carbohydrate 39.9 g, Cholesterol 61 mg, Fat 7.1 g, Fiber 1.5 g, Protein 17 g, SaturatedFat 2.3 g, Sodium 1274.6 mg, Sugar 0.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Christina Reyes
[email protected]I would not recommend this recipe. The wontons were not good and the sauce was terrible.
Murtaza Goraya
[email protected]These wontons were a disappointment. They were bland and the shrimp were mushy.
Shepo Moh
[email protected]I wasn't impressed with these wontons. The sauce was too bland and the shrimp were overcooked.
Kasiba Salim
[email protected]These wontons were okay. I think I would have liked them better if I had used a different type of shrimp.
Melissa Kinuthia
[email protected]I'm not a big fan of shrimp, but I really enjoyed these wontons. The sauce was especially good.
Shirquailla Bester
[email protected]These wontons were a bit more time-consuming to make than I expected, but they were worth it. They were so good!
Gael Amador45
[email protected]I've made these wontons several times now and they're always a hit. They're so easy to make and they're always delicious.
Shumalia ali
[email protected]These wontons were easy to make and turned out great! I used a different type of shrimp than the recipe called for, but they were still delicious.
Bobbi Kramer
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them.
Revelian Gilbert
[email protected]This was a great recipe! The wontons were so flavorful and the sauce was delicious. I will definitely be making this again.