CHINESE SHRIMP WONTON

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Chinese Shrimp Wonton image

Chinese shrimp wonton.

Provided by Phoebe Yu

Categories     Main Dish Recipes     Dumpling Recipes

Time 1h10m

Yield 12

Number Of Ingredients 14

3 green onions, chopped
5 slices fresh ginger
¾ cup water
1 pound ground pork
3 tablespoons Chinese rice wine, divided
2 tablespoons soy sauce
3 teaspoons salt, divided
1 teaspoon sesame oil
1 teaspoon ground white pepper
40 shrimps, minced
½ cup diced mushrooms
1 stalk celery, finely chopped
100 (3.5 inch square) wonton wrappers
1 (14.5 ounce) can chicken stock

Steps:

  • Mash green onion and ginger in a bowl with water. Mix in pork, 2 tablespoons rice wine, soy sauce, 2 teaspoons salt, sesame oil, and white pepper.
  • Combine shrimp, 1 tablespoon rice wine, 1 teaspoon salt, mushrooms, and celery in a bowl. Add to the pork mixture; stir until filling is well combined.
  • Separate and place wonton wrappers onto your work surface. Spoon about 1 tablespoon of the pork-shrimp filling onto the center of each wrapper. Use your finger or a pastry brush to lightly moisten edges of wonton wrappers with water. Fold one corner of the wrapper over the filling onto the opposite corner to form a triangle. Press edges together to seal.
  • Bring the chicken stock to a rolling boil. Add wontons and cook until they float to the top, about 5 minutes.

Nutrition Facts : Calories 302.4 calories, Carbohydrate 39.9 g, Cholesterol 61 mg, Fat 7.1 g, Fiber 1.5 g, Protein 17 g, SaturatedFat 2.3 g, Sodium 1274.6 mg, Sugar 0.3 g

Christina Reyes
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I would not recommend this recipe. The wontons were not good and the sauce was terrible.


Murtaza Goraya
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These wontons were a disappointment. They were bland and the shrimp were mushy.


Shepo Moh
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I wasn't impressed with these wontons. The sauce was too bland and the shrimp were overcooked.


Kasiba Salim
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These wontons were okay. I think I would have liked them better if I had used a different type of shrimp.


Melissa Kinuthia
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I'm not a big fan of shrimp, but I really enjoyed these wontons. The sauce was especially good.


Shirquailla Bester
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These wontons were a bit more time-consuming to make than I expected, but they were worth it. They were so good!


Gael Amador45
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I've made these wontons several times now and they're always a hit. They're so easy to make and they're always delicious.


Shumalia ali
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These wontons were easy to make and turned out great! I used a different type of shrimp than the recipe called for, but they were still delicious.


Bobbi Kramer
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I made these wontons for a party and they were a huge hit! Everyone loved them.


Revelian Gilbert
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This was a great recipe! The wontons were so flavorful and the sauce was delicious. I will definitely be making this again.


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