CHINESE PORK RIBS
Make and share this Chinese Pork Ribs recipe from Food.com.
Provided by looneytunesfan
Categories Pork
Time 6h10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, combine the soy sauce, marmalade, ketchup and garlic. Pour half into a slow cooker. Top with ribs; drizzle with remaining sauce. Cover and cook on low for 6 hours or until tender. Thicken cooking juices if desired.
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Sunday Tanko
s-t63@aol.comOverall, I thought the ribs were pretty good. I would make them again, but I would make a few changes to the recipe.
Koffi Edidu TOSSOU
e.koffi53@yahoo.comI followed the recipe exactly, but the ribs didn't turn out as tender as I expected.
Vincent Emmanuel
v@hotmail.comThe ribs were a bit bland for my taste, but the sauce was very good.
Sylvester Kalilu
ksylvester3@yahoo.comI've made this recipe several times and it always turns out great. It's a family favorite.
Kevin Wheeler
kevin_w@hotmail.frThese ribs were a great addition to my party menu. Everyone enjoyed them.
Stephani Godwin
s79@hotmail.comI would definitely recommend this recipe to others. The ribs were delicious and easy to make.
Jaylynn Trejo
trejo45@hotmail.comI loved the flavor of the ribs, but they were a bit tough.
Sheri Werther
sheri-werther41@hotmail.comOverall, the ribs were good, but I would make a few changes to the recipe next time.
Tan Har
hartan29@gmail.comI found the recipe to be a bit confusing. The ribs didn't turn out as expected.
Abrar_baloch
abrar_baloch@yahoo.comThe ribs were a little dry, but the sauce was delicious.
phillip hall
phillip.hall91@gmail.comI followed the recipe and the ribs turned out great. I will definitely make them again.
Rubel Mirdha
rubel28@hotmail.comThese ribs were amazing! I highly recommend this recipe.
Abdi Abdi1243
a1@gmail.comI've tried many Chinese pork rib recipes before, but this one is by far the best. The ribs were so tender and juicy.
MD Jahid Hossain
md.j@yahoo.comI made these ribs for my family and they were a huge success.
Balogun Peter
b-peter@yahoo.comFollowed the recipe exactly and the ribs turned out perfect. Thank you for sharing!
Sudeep Best
sudeep.best@hotmail.comWow! These ribs were a hit at my party. Everyone loved them.
Shakoor hussain
s.hussain@hotmail.co.ukAbsolutely delicious! The ribs were fall-off-the-bone tender and the sauce was incredibly flavorful. I will definitely be making this again.