Make and share this Chinese Noodle & Mushroom Soup recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large saucepan, heat oil over medium heat; cook mushrooms and garlic for 2 minutes.
- Add stock and 2 cups water; bring to boil.
- Add noodles, sherry, lemon juice or rice vinegar, sesame oil and hot pepper sauce; reduce heat, cover and simmer for 3 minhtes.
- Stir in scallions.
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T Google
[email protected]This soup was okay. It wasn't anything special, but it was easy to make and it filled me up. I would probably make it again if I was in a pinch.
Oliver Mcbride
[email protected]I wasn't a fan of this soup. The broth was too salty and the noodles were overcooked. I would not recommend this recipe.
Bee Drury
[email protected]This soup was a bit bland for my taste. I added some extra soy sauce and ginger, and it improved it a lot. I would also recommend adding some vegetables, like carrots or celery.
rabi paudel
[email protected]I love this soup! It's so flavorful and comforting. I always feel better after eating it. I also like that it's a relatively healthy soup.
S1S sports gaming
[email protected]This soup is a great way to use up leftover vegetables. I added some carrots, celery, and green beans, and it turned out great. The soup is also very affordable to make.
Mbali Solomons
[email protected]I was really impressed with this soup. It was so flavorful and satisfying. I especially liked the combination of the mushrooms and the noodles.
Josephat Kimeu
[email protected]This soup is delicious and so easy to make! I love that it's a one-pot meal. I also like that it's a healthy and filling soup.
Ousainou Camara
[email protected]This was my first time making Chinese noodle mushroom soup, and it turned out great! The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Ghbc Vvv
[email protected]I've made this soup several times now, and it's always a hit. It's so flavorful and comforting. I love that it's also really easy to make.
Atauwou Barrett
[email protected]This soup was so easy to make, and it was delicious! I added some extra vegetables, like carrots and celery, and it turned out great. My family loved it, and I will definitely be making it again.