CHINESE FRIED RICE
My favorite Chinese restaurant closed down and I mourned for two months. Loving Chinese food as I do, I came up with the following recipe. I use Basmati rice but you can use any type that you like. Enjoy!
Provided by Barbara Scott
Categories Rice Sides
Time 35m
Number Of Ingredients 12
Steps:
- 1. Heat a large non-stick skillet to medium heat. Add in the eggs and scramble for a few minutes, until they are cooked through. Use a spoon or fork to break the eggs into small pieces. Remove from skillet and set aside.
- 2. Heat 1 tablespoon oil in the skillet over medium high heat. Add in the diced onion and cook for a few minutes, until the onions are tender and translucent.
- 3. Add a bit more oil to the skillet (if needed) and cook the chicken or shrimp with garlic powder until just done. Do not overcook. Remove from skillet.
- 4. To the skillet, add in cold cooked rice and the rest of the ingredients. Stir to incorporate. When everything is heated through, remove the fried rice from the heat and serve immediately.
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Arcoiris Urbano
[email protected]I've made this recipe several times now, and it's always a hit with my family. The rice is always cooked perfectly, and the flavors are amazing. I highly recommend this recipe to anyone who loves Chinese food.
sulman r
[email protected]This was a great recipe! I made it for a party, and everyone loved it. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
sky Jahed
[email protected]I'm not a big fan of Chinese food, but I decided to give this recipe a try. I was pleasantly surprised! The rice was cooked perfectly, and the vegetables were crisp and flavorful. The sauce was also delicious, with just the right amount of sweetness
JSP king
[email protected]This recipe is a lifesaver! I'm a busy mom, and I don't always have time to cook a complicated meal. This recipe is quick and easy to make, and it's always a hit with my family. The rice is fluffy and flavorful, and the vegetables are cooked perfectl
rasaraj tamang
[email protected]I've tried many Chinese fried rice recipes, but this one is by far the best. The rice is always fluffy and flavorful, and the vegetables are cooked perfectly. I love that I can add whatever vegetables I have on hand, and it always turns out great.
OWUSU JOSEPH
[email protected]I'm a big fan of Chinese food, and this recipe did not disappoint. The rice was cooked to perfection, and the vegetables were crisp and flavorful. The sauce was also delicious, with just the right amount of sweetness and spice. I will definitely be m
Hammad mano Hhwha
[email protected]This was a great recipe! I made it for a party, and everyone loved it. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Md.ismail Haque
[email protected]I've made this recipe several times now, and it's always a hit with my family. The rice is always cooked perfectly, and the flavors are amazing. I highly recommend this recipe to anyone who loves Chinese food.
Justine Malonda
[email protected]This was a great recipe! I made it for a party, and everyone loved it. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Musa ziyyaulhaq
[email protected]I'm not a big fan of Chinese food, but I decided to give this recipe a try. I was pleasantly surprised! The rice was cooked perfectly, and the vegetables were crisp and flavorful. The sauce was also delicious, with just the right amount of sweetness
SK Anika Sultana
[email protected]This recipe is a lifesaver! I'm a busy mom, and I don't always have time to cook a complicated meal. This recipe is quick and easy to make, and it's always a hit with my family. The rice is fluffy and flavorful, and the vegetables are cooked perfectl
Omar Hussein
[email protected]I've tried many Chinese fried rice recipes, but this one is by far the best. The rice is always fluffy and flavorful, and the vegetables are cooked perfectly. I love that I can add whatever vegetables I have on hand, and it always turns out great.
Zyan Nahiyan
[email protected]I'm a big fan of Chinese food, and this recipe did not disappoint. The rice was cooked to perfection, and the vegetables were crisp and flavorful. The sauce was also delicious, with just the right amount of sweetness and spice. I will definitely be m
Dream boy zohaib
[email protected]This was a great recipe! I made it for a party, and everyone loved it. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Mikey Mikey
[email protected]I've made this recipe several times now, and it's always a hit with my family. The rice is always cooked perfectly, and the flavors are amazing. I highly recommend this recipe to anyone who loves Chinese food.
Uzma Faheem
[email protected]This was my first time making Chinese fried rice, and it turned out great! The recipe was easy to follow, and the rice came out fluffy and flavorful. I especially liked the addition of the vegetables, which gave the dish a nice crunch.