CHINESE EGG DROP SOUP WITH NOODLES
Steps:
- Bring stock, soy sauce, Sherry, ginger, and garlic to a boil in a 2-quart heavy saucepan. Remove ginger and garlic with a slotted spoon and discard. Stir in noodles and simmer, uncovered, until tender, about 4 minutes. Stirring soup in a circular motion, add eggs in a slow, steady stream. Simmer, undisturbed, until strands of egg are cooked, about 1 minute. Remove from heat and stir in scallions (to taste) and sesame oil. Season with salt.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahaldear01
[email protected]This soup is so easy to make, and it's so delicious. I've already made it twice this week!
karabo seane
[email protected]I'm always looking for new soup recipes, and this one is definitely a winner. Thanks for sharing!
mason need some roblox
[email protected]This soup is delicious and healthy. I feel good about serving it to my family.
anish bajagain
[email protected]I'm so glad I found this recipe. It's a keeper!
Ben rez
[email protected]This soup is a great way to use up leftover vegetables. I added some broccoli, carrots, and celery to mine.
Usman Sheikh
[email protected]I made this soup for my family and they all loved it. Even my picky eater ate two bowls!
Tina Warb
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and filling.
Np Like videos
[email protected]I'm always looking for new egg drop soup recipes, and this one did not disappoint. It's now my go-to recipe.
Benjamin Frederick Arries
[email protected]This soup is so simple to make, yet so flavorful. I love that I can add whatever vegetables I have on hand.
Vikki Ross
[email protected]I added some tofu and mushrooms to this soup and it was delicious. Thanks for sharing the recipe!
Stanley “SYKOG40” Greenemeier
[email protected]This soup was easy to make and turned out great. I will definitely be making it again.
Likhon Likhon
[email protected]I'm not a huge fan of egg drop soup, but this recipe was really good. The noodles added a nice touch.
Micah Norway
[email protected]This is the best egg drop soup I've ever had. It's so flavorful and comforting.
Muhammed Saine
[email protected]I've made this soup several times now and it's always a hit. My family loves it!
Oyewale Titilayo
[email protected]This soup was delicious and easy to make. I added some shredded chicken and vegetables to make it a more complete meal.