"Here's a main dish that's a refreshing change of pace for dinner," writes Linda LaPresle from Glendora, California. "Chock-full of veggies, it's a treat for the two of us," she says, "and so easy to multiply for drop-in guests." TIP: Use any remaining water chestnuts or bean sprouts in a stir-fry, salad or Asian-flavored wrap sandwich later.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a serving bowl, combine the first eight ingredients. In a small bowl, whisk the soy sauce, sherry or apple juice, oil and ginger. Pour over salad and toss to coat. Serve immediately with a slotted spoon.
Nutrition Facts : Calories 248 calories, Fat 9g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 1030mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 6g fiber), Protein 23g protein. Diabetic Exchanges
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Ruhan Ruhan
[email protected]Avoid this recipe at all costs!
Adde mahomed Abdi
[email protected]I would give this recipe zero stars if I could.
Si SOHEL
[email protected]This is the worst Chinese chicken salad recipe I've ever tried.
Akhas Islam
[email protected]I followed the recipe exactly and my salad turned out terrible.
Shahin Mahmod
[email protected]This salad was a waste of time and ingredients.
WNS Gameing
[email protected]I would not recommend this recipe to a friend.
Charity Zulu
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't amazing either.
Amen Mana
[email protected]This salad is a bit time-consuming to make, but it's definitely worth the effort.
Patrick McKenna
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth it in the end.
Evaa Anstacia
[email protected]The dressing is a bit too sweet for my taste, but otherwise this salad is great.
FA ANIK
[email protected]I love the crunch of the cabbage and carrots in this salad.
Munir Hussein
[email protected]This is a great recipe for a healthy and delicious meal.
m4yfl0w3rs
[email protected]This salad is so easy to make. I had it on the table in under 30 minutes.
Abdulquadri Timileyin
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my taste.
Rodney Dennis
[email protected]This salad is perfect for a light lunch or dinner. It's also great for meal prep.
Somppa Aktar
[email protected]I've never been a big fan of Chinese chicken salad, but this recipe changed my mind. It's so fresh and flavorful.
Asia Cup T20 PK
[email protected]I love the addition of the sesame ginger dressing. It really takes this salad to the next level.
RAZZ SAH
[email protected]This is my go-to recipe for Chinese chicken salad. It's easy to make and always turns out great.
Ganeshkatuwal Binayak
[email protected]I've made this salad several times now and it's always a winner. The dressing is so flavorful and the chicken is always cooked perfectly.
Ahmad Ahmad ali
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.